Grilled Cheese and Pear Sandwiches
Elevate your lunch game with these irresistible Grilled Cheese and Pear Sandwiches, a gourmet twist on a classic comfort food. Featuring buttery, golden-brown sourdough bread, gooey melted Gruyere cheese, and sweet, thinly sliced ripe pear, this sandwich balances savory and sweet flavors in every bite. A drizzle of honey adds a touch of natural sweetness, while fresh thyme leaves (optional) infuse a subtle herbaceous note. In just 18 minutes, you can whip up this sophisticated yet easy-to-make sandwich that’s perfect for a quick meal, a brunch centerpiece, or an indulgent snack. Serve warm and enjoy the comforting crunch and rich, layered flavors you’ll crave again and again!
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Ingredients
- 4 slices sourdough bread
- 2 tablespoons butter, softened
- 1 cup gruyere cheese, shredded
- 1 medium ripe pear, thinly sliced
- 1 teaspoon honey
- 0.5 teaspoons fresh thyme leaves (optional)
Directions
Step 1
Lay the 4 slices of sourdough bread on a flat surface. Spread the softened butter evenly on one side of each slice.
Step 2
Flip the slices over and divide the shredded gruyere cheese evenly between two slices (on the unbuttered side).
Step 3
Layer the thin pear slices on top of the cheese, ensuring they are distributed evenly.
Step 4
Drizzle the honey over the pear slices and sprinkle with fresh thyme leaves, if using.
Step 5
Place the remaining slices of bread on top, buttered side facing out, to assemble the sandwiches.
Step 6
Heat a non-stick skillet or griddle over medium-low heat.
Step 7
Carefully place the sandwiches onto the skillet and cook for 3-4 minutes on one side, pressing gently with a spatula to encourage even browning and melting.
Step 8
Flip the sandwiches and cook for another 3-4 minutes on the other side, until the bread is golden brown and crispy, and the cheese is fully melted.
Step 9
Remove the sandwiches from the skillet and let them rest for 1-2 minutes before slicing in half and serving warm.
Nutrition Facts
| Serving size | (549.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1247.0 |
| Total Fat 61.3g | 0% |
| Saturated Fat 34.6g | 0% |
| Cholesterol 202.2mg | 0% |
| Sodium 1984.1mg | 0% |
| Total Carbohydrate 133.3g | 0% |
| Dietary Fiber 9.6g | 0% |
| Total Sugars 27.1g | |
| Protein 52.9g | 0% |
| Vitamin D 24IU | 0% |
| Calcium 1183.4mg | 0% |
| Iron 5.2mg | 0% |
| Potassium 455.6mg | 0% |
Source of Calories