Elevate your grilled cheese game with this irresistible Grilled Cheddar and Apple Butter Sandwich! This quick and easy recipe combines the sharp, creamy richness of melted cheddar cheese with the sweet, spiced depth of apple butter, all nestled between golden, buttery slices of sourdough bread. Ready in just 15 minutes, this sandwich effortlessly balances savory and sweet flavors, making it a perfect lunch or hearty snack option. The crispy exterior, gooey interior, and unique flavor pairing create a comforting yet gourmet experience. Serve it warm for a cozy treat that’s sure to impress! Keywords: grilled cheese sandwich, cheddar and apple butter, sourdough sandwich, quick lunch recipes, sweet and savory sandwich.
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Preheat a skillet or griddle over medium heat.
Spread 1 tablespoon of apple butter evenly on one side of each slice of bread.
Place 2 slices of cheddar cheese on top of the apple butter on two of the bread slices, ensuring the cheese covers most of the surface.
Top the cheese-covered slices with the remaining bread slices, apple butter side facing in, to create two sandwiches.
Spread 1/2 tablespoon of unsalted butter on the outside of each slice of bread, making sure to coat the surface evenly.
Place the sandwiches in the preheated skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese has melted. Adjust heat as necessary to prevent burning.
Remove the sandwiches from the skillet and let them cool slightly before cutting in half.
Serve warm and enjoy your Grilled Cheddar and Apple Butter Sandwich!
Serving size | (421.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1143.2 |
Total Fat 54.0g | 0% |
Saturated Fat 30g | 0% |
Cholesterol 161.8mg | 0% |
Sodium 1808.1mg | 0% |
Total Carbohydrate 128.3g | 0% |
Dietary Fiber 6.1g | 0% |
Total Sugars 18.3g | |
Protein 40.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 486.8mg | 0% |
Iron 4.4mg | 0% |
Potassium 445.2mg | 0% |
Source of Calories