Grilled Apple and Cheese Sandwich

Elevate your classic grilled cheese with this mouthwatering Grilled Apple and Cheese Sandwich—a perfect balance of savory and sweet flavors! Featuring crisp Granny Smith or Honeycrisp apples, melty sharp cheddar cheese, and your choice of sourdough or whole-grain bread, this sandwich is a sophisticated twist on a comfort food favorite. A touch of honey or Dijon mustard adds an optional burst of tangy-sweet flair, while golden, buttery bread provides the perfect crisp texture. Ready in just 10 minutes, this quick and easy recipe is ideal for a cozy lunch or an indulgent snack. Pair it with a warm bowl of soup or enjoy it on its own for a satisfyingly simple gourmet experience.

Nutriscore Rating: 58/100

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

• 2 slices Bread (sourdough or whole-grain)
• 2 slices Cheddar cheese (sharp or mild, sliced or shredded)
• 0.5 apple Apple (Granny Smith or Honeycrisp, thinly sliced)
• 1 tablespoon Unsalted butter
• 1 teaspoon Honey or Dijon mustard (optional)

Directions

Step 1

1. Gather all ingredients and ensure the apple is washed and dried before thinly slicing it into even pieces.

Step 2

2. Spread the optional honey or Dijon mustard onto one side of each slice of bread, if desired.

Step 3

3. Layer one slice of bread with 1 slice (or half the quantity) of the cheese.

Step 4

4. Add a layer of thinly sliced apples on top of the cheese.

Step 5

5. Place the remaining slice (or the rest of the shredded) cheese on top of the apple layer.

Step 6

6. Top with the second slice of bread to form a sandwich, keeping the mustard- or honey-spread sides inside.

Step 7

7. Heat a skillet or griddle over medium heat.

Step 8

8. While the skillet heats, evenly spread half the butter on the outer side of one slice of the sandwich and the remaining half on the outer side of the other slice.

Step 9

9. Place the sandwich buttered-side down onto the skillet and cook for 2-3 minutes, or until golden brown and crispy.

Step 10

10. Flip the sandwich carefully using a spatula and cook the other side for another 2-3 minutes, until the bread is golden and the cheese is melted.

Step 11

11. Remove from heat, slice in half if desired, and serve warm. Enjoy your grilled apple and cheese sandwich!

Nutrition Facts

Serving size	(235g)

Amount per serving	% Daily Value*
Calories	555.2

Total Fat 33.0g	0%
Saturated Fat 19.3g	0%
Polyunsaturated Fat g
Cholesterol 91mg	0%
Sodium 651.2mg	0%
Total Carbohydrate 48.9g	0%
Dietary Fiber 5.4g	0%
Total Sugars 16.3g
Protein 20.4g	0%

Vitamin D 12IU	0%
Calcium 429.2mg	0%
Iron 1.8mg	0%
Potassium 248.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.7%

Protein: 14.2%

Carbs: 34.1%