Gretchens Boyfriend's Orange Cookies

Bursting with fresh citrus flavor, *Gretchen’s Boyfriend’s Orange Cookies* are the ultimate treat for orange lovers. These soft and tender cookies are infused with fragrant orange zest and freshly squeezed orange juice, giving them a bright, tangy sweetness that melts in your mouth. Topped with a luscious, zesty orange glaze, they strike the perfect balance between tart and sweet in every bite. This recipe is quick and easy, requiring just 20 minutes of prep time and basic pantry ingredients. Serve these delightful orange cookies as a refreshing dessert for gatherings, or enjoy them with your afternoon tea. Ideal for citrus season and beyond, these cookies are a must-try for anyone craving a burst of sunshine in their baking!

Nutriscore Rating: 41/100

Prep Time:20 mins

Cook Time:12 mins

Total Time:32 mins

Servings: 24

Ingredients

• 0.5 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 egg
• 2 tablespoons orange zest
• 3 tablespoons fresh orange juice
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 0.25 teaspoon salt
• 1 cup powdered sugar
• 2 tablespoons fresh orange juice (for glaze)
• 1 teaspoon orange zest (for glaze)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper or silicone mats.

Step 2

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 2-3 minutes.

Step 3

Beat in the egg, orange zest, fresh orange juice, and vanilla extract until well combined.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.

Step 6

Using a tablespoon or a small cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 7

Bake for 10-12 minutes, or until the edges are set but the centers still look slightly underdone. Avoid over-baking to keep the cookies soft.

Step 8

Remove from the oven and let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Step 9

To make the glaze, whisk together the powdered sugar, 2 tablespoons of fresh orange juice, and 1 teaspoon of orange zest until smooth. Adjust the consistency with a little more juice or powdered sugar as needed.

Step 10

Once the cookies are fully cooled, drizzle or spread the glaze over the tops of the cookies.

Step 11

Allow the glaze to set for 10-15 minutes before serving.

Nutrition Facts

Serving size	(845.6g)

Amount per serving	% Daily Value*
Calories	3113.3

Total Fat 106.1g	0%
Saturated Fat 62.9g	0%
Polyunsaturated Fat 1.8g
Cholesterol 454.3mg	0%
Sodium 1160.0mg	0%
Total Carbohydrate 519.2g	0%
Dietary Fiber 9.9g	0%
Total Sugars 325.8g
Protein 32.8g	0%

Vitamin D 48IU	0%
Calcium 112.8mg	0%
Iron 12.7mg	0%
Potassium 568.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.2%

Protein: 4.1%

Carbs: 65.7%