Nutrition Facts for Green herb dip ina garten

Green Herb Dip Ina Garten

Elevate your appetizer game with Ina Garten's Green Herb Dip, a creamy, herbaceous blend that's perfect for any gathering. This effortlessly elegant recipe combines cream cheese, sour cream, and mayonnaise to create a velvety base, infused with fresh parsley, dill, basil, scallions, and a hint of garlic for a vibrant, flavorful kick. Ready in just 10 minutes, this easy dip is ideal for pairing with crisp veggies, crunchy crackers, or as a versatile spread for sandwiches. Whether you're hosting a party or simply craving a fresh snack, this crowd-pleasing dip is a must-try. Refrigerate for 30 minutes to let the flavors meld beautifully—perfection in every bite! Keywords: Green Herb Dip, Ina Garten, creamy herb dip, easy appetizer, fresh herb recipes.

Nutriscore Rating: 46/100
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Image of Green Herb Dip Ina Garten
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 8 ounces Cream cheese
  • 0.5 cups Sour cream
  • 0.5 cups Mayonnaise
  • 4 pieces Scallions (white and green parts)
  • 0.25 cups Fresh parsley leaves
  • 2 tablespoons Fresh dill
  • 1 tablespoon Fresh basil leaves
  • 1 clove Garlic
  • 1 teaspoon Kosher salt
  • 0.5 teaspoons Freshly ground black pepper

Directions

Step 1

Place the cream cheese, sour cream, and mayonnaise into the bowl of a food processor fitted with the steel blade.

Step 2

Add the scallions, parsley, dill, basil, garlic, salt, and pepper to the food processor.

Step 3

Process the mixture for about 30 seconds, scraping down the sides of the bowl as needed, until the mixture is smooth and the herbs are finely blended.

Step 4

Taste the dip and adjust seasoning if necessary, adding more salt or pepper to preference.

Step 5

Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

Step 6

Serve the green herb dip with fresh vegetables, crackers, chips, or use as a spread for sandwiches.

Nutrition Facts

Serving size (569.5g)
Amount per serving % Daily Value*
Calories 1930.0
Total Fat 187.7g 0%
Saturated Fat 69.0g 0%
Polyunsaturated Fat 3.4g
Cholesterol 404.2mg 0%
Sodium 1685.7mg 0%
Total Carbohydrate 52.4g 0%
Dietary Fiber 3.0g 0%
Total Sugars 18.4g
Protein 20.7g 0%
Vitamin D 0IU 0%
Calcium 507.5mg 0%
Iron 5.5mg 0%
Potassium 826.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.2%
Protein: 4.2%
Carbs: 10.6%