Green Beans with Garlic and Ham
Savor the comforting flavors of homemade goodness with this vibrant recipe for Green Beans with Garlic and Ham. Tender green beans are infused with a luscious medley of garlic, golden-browned ham, and a hint of tangy lemon juice for a side dish that’s equal parts hearty and refreshing. The quick 25-minute cook time makes it a perfect option for busy weeknights, while the addition of chicken broth and a touch of butter creates a delectable glaze that elevates every bite. This versatile dish is ideal for pairing with roasts, grilled entrees, or even as a holiday table centerpiece. Packed with simple, fresh ingredients, this green bean recipe is a must-try for those seeking a fast, flavorful accompaniment that doesn’t skimp on taste.
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Ingredients
- 450 grams fresh green beans
- 150 grams ham
- 2 tablespoons olive oil
- 4 units garlic cloves
- 1 tablespoon unsalted butter
- 0.5 teaspoons salt
- 0.25 teaspoons black pepper
- 60 milliliters chicken broth
- 1 teaspoon lemon juice
Directions
Step 1
Wash the green beans thoroughly, then trim both ends and cut into bite-sized pieces if desired.
Step 2
Dice the ham into small cubes. Mince the garlic cloves.
Step 3
Heat the olive oil in a large skillet over medium heat.
Step 4
Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
Step 5
Add the ham cubes to the skillet and cook for 3-4 minutes until lightly browned and heated through.
Step 6
Add the green beans to the skillet and toss to coat in the garlic and ham mixture.
Step 7
Pour in the chicken broth and cover the skillet with a lid. Allow the green beans to steam for 5-7 minutes, stirring occasionally, until they reach your desired level of tenderness.
Step 8
Remove the lid, add the unsalted butter, salt, black pepper, and lemon juice, then stir to coat evenly.
Step 9
Cook for an additional 1-2 minutes uncovered until any remaining liquid has reduced slightly.
Step 10
Taste and adjust seasoning as needed. Serve warm as a side dish.
Nutrition Facts
| Serving size | (723.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 710.3 |
| Total Fat 49.8g | 0% |
| Saturated Fat 13.5g | 0% |
| Polyunsaturated Fat 5.6g | |
| Cholesterol 46mg | 0% |
| Sodium 2044.0mg | 0% |
| Total Carbohydrate 57.0g | 0% |
| Dietary Fiber 18.6g | 0% |
| Total Sugars 16.9g | |
| Protein 18.1g | 0% |
| Vitamin D 6IU | 0% |
| Calcium 218.5mg | 0% |
| Iron 6.0mg | 0% |
| Potassium 1523.9mg | 0% |
Source of Calories