Prepare your taste buds for a zesty flavor explosion with "Green Apple Salsa the World's Greatest by Far." This vibrant salsa combines the crisp tartness of Granny Smith apples with the bold bite of red onion, the fiery kick of jalapeño, and the refreshing brightness of fresh cilantro. Balanced with a touch of honey and tangy lime juice, this unique twist on traditional salsa is as versatile as it is delicious. Ready in just 15 minutes, this no-cook recipe is perfect for busy weeknights or as a show-stopping appetizer. Serve it with tortilla chips, spoon it over tacos, or pair it with grilled chicken for a fresh and flavorful upgrade. Ideal for lovers of sweet-and-spicy combinations, this green apple salsa is guaranteed to wow at your next gathering!
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Wash and core the green apples. Dice them into small cubes and place them in a mixing bowl.
Finely dice the red onion and add it to the bowl with the apples.
Carefully de-seed and dice the jalapeño. Add it to the mixture. Adjust the amount of jalapeño according to your heat preference.
Roughly chop the fresh cilantro leaves and stir them into the salsa mixture.
Drizzle the lime juice over the mixture and add the honey. Stir well to coat all the ingredients evenly.
Season the salsa with salt and black pepper, adjusting to taste.
Gently toss all the ingredients together to combine thoroughly.
Serve immediately or allow the salsa to rest in the refrigerator for 10–15 minutes to let the flavors meld together. Enjoy with tortilla chips, tacos, grilled chicken, or anything you like!
Serving size | (455.6g) |
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Amount per serving | % Daily Value* |
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Calories | 225.3 |
Total Fat 0.9g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1189.7mg | 0% |
Total Carbohydrate 60.6g | 0% |
Dietary Fiber 10.4g | 0% |
Total Sugars 40.2g | |
Protein 2.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 50.6mg | 0% |
Iron 0.9mg | 0% |
Potassium 559.5mg | 0% |
Source of Calories