Greek Yogurt with Honey and Walnuts
Indulge in the simplicity and wholesome flavors of Greek Yogurt with Honey and Walnuts, a quick and nutritious treat that’s perfect for breakfast, dessert, or a midday snack. In just 5 minutes, you’ll create a creamy and smooth base of protein-packed Greek yogurt, luxuriously sweetened with golden honey, and topped with crunchy, omega-3-rich walnuts. Optional cinnamon adds a warm, aromatic touch to elevate the dish. This no-cook, Mediterranean-inspired recipe is as satisfying as it is healthy, offering a perfect balance of creamy, sweet, and nutty flavors in every bite. Serve it fresh and enjoy a delicious dose of natural goodness!
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Ingredients
- 2 cups Greek yogurt
- 4 tablespoons Honey
- 1 cup Walnuts
- 0.5 teaspoons Cinnamon (optional, for garnish)
Directions
Step 1
Start by evenly dividing the Greek yogurt into two serving bowls.
Step 2
Drizzle 2 tablespoons of honey over each serving of yogurt.
Step 3
Roughly chop the walnuts if they are not already in smaller pieces, and sprinkle 1/2 cup over each bowl of yogurt.
Step 4
For an optional garnish, lightly dust each serving with a pinch of cinnamon for added flavor and aroma.
Step 5
Serve immediately and enjoy this simple and healthy treat!
Nutrition Facts
| Serving size | (685.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1364.2 |
| Total Fat 80.5g | 0% |
| Saturated Fat 8.6g | 0% |
| Polyunsaturated Fat 56.6g | |
| Cholesterol 16.0mg | 0% |
| Sodium 166.8mg | 0% |
| Total Carbohydrate 105.8g | 0% |
| Dietary Fiber 8.6g | 0% |
| Total Sugars 84.8g | |
| Protein 50.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 477.2mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 1056.8mg | 0% |
Source of Calories