Granny Betty's Apple Salad
Crisp, sweet, and tangy, Granny Betty's Apple Salad is a delightful medley of fresh fruits, crunchy nuts, and a creamy homemade dressing that will have everyone coming back for seconds. Featuring tart Granny Smith apples, juicy red seedless grapes, and a touch of crunch from celery, walnuts, and raisins, this colorful dish is as nutritious as it is flavorful. The dressing—a luscious blend of vanilla yogurt, mayonnaise, honey, and a hint of lemon juice—ties everything together with a perfectly balanced sweetness. Ready in just 20 minutes with no cooking required, this versatile apple salad is ideal as a refreshing side dish, light dessert, or summertime picnic favorite. Serve it chilled for the best taste and a burst of vibrant textures!
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Ingredients
- 4 medium Granny Smith apples
- 2 stalks celery
- 1 cup red seedless grapes
- 0.5 cup chopped walnuts
- 0.5 cup raisins
- 0.75 cup vanilla yogurt
- 2 tablespoons mayonnaise
- 1 tablespoon honey
- 1 tablespoon lemon juice
Directions
Step 1
Wash the Granny Smith apples thoroughly, then core and dice them into bite-sized pieces. Leave the skin on for added texture and color.
Step 2
Place the diced apples in a large mixing bowl and drizzle the lemon juice over them to prevent browning. Toss gently to coat.
Step 3
Rinse and slice the celery stalks into thin, bite-sized pieces. Add the celery to the mixing bowl.
Step 4
Halve the red seedless grapes and add them to the bowl along with the chopped walnuts and raisins.
Step 5
In a separate small bowl, whisk together the vanilla yogurt, mayonnaise, and honey until smooth and well combined.
Step 6
Pour the dressing over the apple mixture and gently toss everything together to ensure all the ingredients are evenly coated.
Step 7
Cover the bowl with plastic wrap and refrigerate the salad for at least 10-15 minutes to allow the flavors to meld.
Step 8
Serve the apple salad chilled, either as a side dish or light dessert. Garnish with additional chopped walnuts if desired.
Nutrition Facts
| Serving size | (1291.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1657.4 |
| Total Fat 67.3g | 0% |
| Saturated Fat 8.4g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 42.3mg | 0% |
| Sodium 259.9mg | 0% |
| Total Carbohydrate 271.8g | 0% |
| Dietary Fiber 26.8g | 0% |
| Total Sugars 211.2g | |
| Protein 22.5g | 0% |
| Vitamin D 3.1IU | 0% |
| Calcium 390.4mg | 0% |
| Iron 4.3mg | 0% |
| Potassium 2281.8mg | 0% |
Source of Calories