Discover the nostalgic charm of Granny's Favorite Turkey Sandwich, a comforting blend of wholesome flavors perfect for lunch or a quick dinner. This classic recipe features tender oven-roasted turkey breast layered on toasty whole-grain bread with creamy mayonnaise and a dollop of tangy cranberry sauce for a delightful sweetness. Fresh baby spinach and a slice of melted cheddar cheese add both texture and rich flavor, while a quick golden-brown sear in butter takes this sandwich to the next level of indulgence. Ready in just 10 minutes, this hearty turkey sandwich is your go-to for a satisfying meal with minimal effort. Serve it warm for the ultimate comfort food experience!
Scan with your phone to download!
Spread the mayonnaise evenly on one side of each slice of whole-grain bread.
On one slice of bread, layer the turkey breast slices evenly.
Spread cranberry sauce over the turkey for a hint of tangy sweetness.
Add a handful of fresh baby spinach leaves on top of the cranberry sauce.
Place a slice of cheddar cheese on top of the spinach.
Season with a pinch of salt and pepper to taste.
Close the sandwich with the second slice of bread, mayonnaise side down.
Heat a non-stick skillet over medium heat and melt the butter.
Place the sandwich in the skillet and cook for 2-3 minutes on one side, or until golden brown.
Flip the sandwich carefully and cook the other side for another 2-3 minutes, pressing gently with a spatula to ensure even toasting.
Remove the sandwich from the skillet, slice it in half if desired, and serve warm.
Serving size | (293.4g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 730.4 |
Total Fat 39.6g | 0% |
Saturated Fat 10.1g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 140.9mg | 0% |
Sodium 1400.5mg | 0% |
Total Carbohydrate 50.5g | 0% |
Dietary Fiber 4.7g | 0% |
Total Sugars 15.5g | |
Protein 45.9g | 0% |
Vitamin D 0.7IU | 0% |
Calcium 178.0mg | 0% |
Iron 4.3mg | 0% |
Potassium 694.8mg | 0% |
Source of Calories