Granny's Chocolate Icing
Indulge in the rich, nostalgic flavors of Granny's Chocolate Icing—a velvety, homemade frosting that’s perfect for cakes, cupcakes, or any dessert that calls for a touch of chocolate decadence. Made with simple pantry staples like unsalted butter, unsweetened cocoa powder, creamy whole milk, and a hint of vanilla, this old-fashioned icing is both easy to prepare and irresistibly delicious. With just 10 minutes of prep and a few expert tips, such as whipping for extra fluffiness or adjusting the texture to your liking, this recipe yields a smooth, spreadable delight that will elevate any sweet treat. Whether you're topping a birthday cake or adding a luscious layer to brownies, Granny's Chocolate Icing is a timeless classic you’ll turn to again and again.
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Ingredients
- 1 cup unsalted butter
- 0.75 cup unsweetened cocoa powder
- 4 cups powdered sugar
- 0.5 cup whole milk
- 2 teaspoons vanilla extract
- 0.25 teaspoon salt
Directions
Step 1
In a medium saucepan over low heat, melt the unsalted butter, stirring occasionally to prevent burning.
Step 2
Once the butter has completely melted, whisk in the unsweetened cocoa powder until smooth and glossy. Remove from heat and allow to cool slightly.
Step 3
In a large mixing bowl, sift the powdered sugar to remove any lumps. Gradually add the cocoa-butter mixture while blending on low speed with an electric mixer.
Step 4
Pour in the whole milk a little at a time, alternating with the powdered sugar to achieve a smooth, spreadable consistency.
Step 5
Stir in the vanilla extract and salt, mixing well to combine all ingredients evenly.
Step 6
Increase the mixer speed to medium and whip the icing for 1–2 minutes until it becomes fluffy. Add a tiny splash of milk if the icing is too thick, or a bit more powdered sugar if it’s too thin.
Step 7
Use immediately to frost your cooled cake or cupcakes, and enjoy Granny’s timeless chocolate icing!
Nutrition Facts
| Serving size | (902.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3210.2 |
| Total Fat 124.9g | 0% |
| Saturated Fat 72.6g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 262.6mg | 0% |
| Sodium 662.8mg | 0% |
| Total Carbohydrate 596.5g | 0% |
| Dietary Fiber 64.3g | 0% |
| Total Sugars 479.9g | |
| Protein 40.5g | 0% |
| Vitamin D 53.7IU | 0% |
| Calcium 394.3mg | 0% |
| Iron 28.9mg | 0% |
| Potassium 2948.9mg | 0% |
Source of Calories