Grands Grilled Cheese Sandwiches
Transform your grilled cheese game with these irresistible Grands Grilled Cheese Sandwiches, a cheesy twist on a classic comfort food! Using flaky, buttery Pillsbury Grands biscuits as the bread, this recipe delivers a bakery-quality crust that's baked to golden perfection, then optionally finished in a skillet for that signature crispy texture. Filled with melty cheddar cheese or the cheese of your choice, these sandwiches are a quick and delightful upgrade to your lunch or dinner rotation, ready in just 25 minutes. Perfectly portioned for four servings, they're ideal for pairing with a steaming bowl of tomato soup or a crisp green salad. Elevate your grilled cheese experience with this simple yet indulgent recipe!
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Ingredients
- 1 can (8-count) Pillsbury Grands biscuits (original or flaky layers)
- 4 slices Cheddar cheese slices (or your choice of melting cheese)
- 2 tablespoons Butter
- 1 as needed Non-stick cooking spray
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it with non-stick cooking spray.
Step 2
Open the can of Pillsbury Grands biscuits and separate them into 8 individual biscuits.
Step 3
On a floured surface, use a rolling pin to flatten each biscuit to about 1/4-inch thickness, creating rounds that are slightly larger in diameter.
Step 4
Place 4 of the flattened biscuit rounds onto the prepared baking sheet. These will serve as the sandwich bottoms.
Step 5
Place one slice of cheese in the center of each biscuit round on the baking sheet, leaving about 1/4 inch of space around the edges. Add an extra half slice of cheese if you love an extra cheesy sandwich.
Step 6
Top each cheese-covered biscuit round with another flattened biscuit round. Use your fingers to lightly press the edges together to seal the sandwiches.
Step 7
Melt 2 tablespoons of butter in a small microwave-safe dish or on the stovetop. Brush the tops of the biscuit sandwiches lightly with the melted butter.
Step 8
Bake the sandwiches in the preheated oven for 10–12 minutes or until golden brown and cooked through. Remove from the oven and let cool for about 2 minutes.
Step 9
Optional: To achieve a crispy grilled cheese texture, heat a skillet over medium heat, add a small dollop of butter, and grill each baked sandwich for about 1–2 minutes per side until the exterior is golden-brown and slightly crisp.
Step 10
Serve warm and enjoy your Grands Grilled Cheese Sandwiches with your favorite side like tomato soup or a green salad.
Nutrition Facts
| Serving size | (593.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2022.8 |
| Total Fat 121.3g | 0% |
| Saturated Fat 63.2g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 185.8mg | 0% |
| Sodium 4849.5mg | 0% |
| Total Carbohydrate 175.5g | 0% |
| Dietary Fiber 7.6g | 0% |
| Total Sugars 30.8g | |
| Protein 50.9g | 0% |
| Vitamin D 28.5IU | 0% |
| Calcium 957.1mg | 0% |
| Iron 9.5mg | 0% |
| Potassium 420.8mg | 0% |
Source of Calories