Grandpaw's Granola
Take a nostalgic culinary trip with Grandpaw's Granola—a hearty, homemade granola recipe packed with wholesome goodness and bursting with flavor. This easy-to-make snack combines the nutty crunch of rolled oats, almonds, pecans, and pumpkin seeds with the subtle sweetness of honey, cinnamon, and vanilla. A touch of flaxseeds adds a nutritional boost, while dried cranberries and raisins provide chewy, fruity bursts in every bite. Baked to a golden perfection, this granola is irresistibly crisp and can be enjoyed on its own, sprinkled over yogurt, or paired with your favorite milk. Ready in just 35 minutes and perfect for meal prep, Grandpaw's Granola is a family favorite you'll want to keep stocked in your pantry. Keywords: homemade granola recipe, healthy breakfast ideas, crunchy granola, easy meal prep snack.
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Ingredients
- 3 cups rolled oats
- 1 cup raw almonds
- 1 cup pecans
- 0.5 cup pumpkin seeds
- 0.25 cup flaxseeds
- 1 teaspoon cinnamon
- 0.5 teaspoon salt
- 0.5 cup honey
- 0.25 cup coconut oil
- 1 teaspoon vanilla extract
- 0.5 cup dried cranberries
- 0.5 cup raisins
Directions
Step 1
Preheat your oven to 325°F (160°C) and line a large baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the rolled oats, almonds, pecans, pumpkin seeds, flaxseeds, cinnamon, and salt. Mix well.
Step 3
In a small saucepan, gently heat the honey and coconut oil over low heat until melted and combined. Remove from heat and stir in the vanilla extract.
Step 4
Pour the honey-and-coconut-oil mixture over the dry ingredients. Use a spatula to toss everything together until evenly coated.
Step 5
Spread the granola mixture evenly onto the prepared baking sheet. Press it down lightly with the back of the spatula to create a uniform layer.
Step 6
Bake in the preheated oven for 20-25 minutes or until golden brown, stirring halfway through to ensure even toasting.
Step 7
Remove the baking sheet from the oven and let the granola cool completely on the pan. It will crisp up as it cools.
Step 8
Once cooled, stir in the dried cranberries and raisins.
Step 9
Transfer the granola to an airtight container for storage. It will stay fresh for up to 2 weeks.
Nutrition Facts
| Serving size | (925.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4433.8 |
| Total Fat 267.2g | 0% |
| Saturated Fat 68.5g | 0% |
| Polyunsaturated Fat 54.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1263.0mg | 0% |
| Total Carbohydrate 446.4g | 0% |
| Dietary Fiber 78.6g | 0% |
| Total Sugars 209.4g | |
| Protein 112.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 808.6mg | 0% |
| Iron 29.8mg | 0% |
| Potassium 4099.8mg | 0% |
Source of Calories