Grandmama's Cheese Ball

"Grandmama's Cheese Ball" is the ultimate throwback snack that combines creamy, tangy, and smoky flavors with a delightful crunch. Made with a rich base of cream cheese, sharp cheddar, and butter, this crowd-pleaser is elevated with a savory blend of Worcestershire sauce, garlic, onion powder, and smoked paprika. Coated in a generous layer of chopped pecans and optional fresh parsley for a pop of freshness, this cheese ball is as visually stunning as it is delicious. Perfectly paired with crackers or crunchy vegetable sticks, it’s ideal for parties, family gatherings, or holiday spreads. Ready in just 20 minutes and chilled to perfection, this no-cook appetizer is a nostalgic favorite that’s simple to make and impossible to resist.

Nutriscore Rating: 50/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 10

Ingredients

• 16 ounces Cream cheese
• 8 ounces Sharp cheddar cheese
• 2 tablespoons Unsalted butter
• 2 teaspoons Worcestershire sauce
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.5 teaspoons Smoked paprika
• 0.5 teaspoons Ground black pepper
• 1 cup Chopped pecans
• 2 tablespoons Fresh parsley (optional, chopped)
• 1 package Crackers or vegetable sticks (for serving)

Directions

Step 1

In a large mixing bowl, add the cream cheese, sharp cheddar cheese, and unsalted butter. Ensure these ingredients are softened to room temperature for easy mixing.

Step 2

Using a hand mixer or a sturdy spatula, blend until smooth and well combined.

Step 3

Add Worcestershire sauce, garlic powder, onion powder, smoked paprika, and ground black pepper to the cheese mixture. Continue mixing until all seasonings are evenly distributed.

Step 4

Transfer the mixture to the center of a large sheet of plastic wrap. Gather the plastic wrap around the cheese mixture and shape it into a ball with your hands. Refrigerate for at least 2 hours or until firm.

Step 5

Once firm, remove the cheese ball from the plastic wrap and roll it in chopped pecans until fully coated. If desired, sprinkle chopped parsley on top for added color and flavor.

Step 6

Transfer the cheese ball to a serving plate and surround it with crackers or vegetable sticks like celery and carrot. Serve immediately or keep refrigerated until ready to serve.

Nutrition Facts

Serving size	(873.2g)

Amount per serving	% Daily Value*
Calories	3620.2

Total Fat 338.7g	0%
Saturated Fat 161.9g	0%
Polyunsaturated Fat 6.7g
Cholesterol 763.1mg	0%
Sodium 3230.3mg	0%
Total Carbohydrate 76.4g	0%
Dietary Fiber 13.2g	0%
Total Sugars 23.7g
Protein 98.3g	0%

Vitamin D 0IU	0%
Calcium 2193.2mg	0%
Iron 5.3mg	0%
Potassium 1285.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.4%

Protein: 10.5%

Carbs: 8.2%