Discover the timeless charm of Grandma Ramsey's Salad Dressing, a homemade vinaigrette that's as wholesome as it is versatile. This quick and easy recipe combines pantry staples like extra virgin olive oil, apple cider vinegar, honey, and Dijon mustard with a touch of freshly minced garlic for a bold yet balanced flavor. Perfectly seasoned with salt and pepper, it's emulsified to a creamy consistency, making it the ultimate dressing for greens, roasted vegetables, or grain bowls. Ready in just 10 minutes, this delightful dressing is a testament to simple ingredients coming together to create a classic, crave-worthy favorite. Whip up a batch today and elevate your salads with this rich and tangy homemade dressing!
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Peel the garlic clove and finely mince it or grate it using a microplane for a smoother consistency.
In a small mixing bowl, whisk together the apple cider vinegar, honey, Dijon mustard, minced garlic, salt, and black pepper until well combined.
Slowly drizzle in the extra virgin olive oil while continuously whisking to emulsify the dressing. This will create a smooth, creamy texture.
Taste the dressing and adjust the seasoning with additional salt, pepper, or honey, according to your preference.
Transfer the dressing to a clean jar or bottle for storage. Shake well before each use, as natural separation may occur.
Drizzle over your favorite salad greens or use as desired.
Serving size | (243.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1136.8 |
Total Fat 115.0g | 0% |
Saturated Fat 16.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1530.7mg | 0% |
Total Carbohydrate 36.4g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 34.7g | |
Protein 0.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 14.1mg | 0% |
Iron 0.5mg | 0% |
Potassium 84.8mg | 0% |
Source of Calories