Grandma Good's Cheerio Bars

Delightfully sweet and irresistibly chewy, Grandma Good’s Cheerio Bars are the ultimate nostalgic treat that combines wholesome simplicity with timeless flavor. Perfect for snacks, desserts, or lunchbox surprises, these no-bake cereal bars are made with just six pantry staples, including golden Cheerios, gooey mini marshmallows, rich brown sugar, and a drizzle of honey for a hint of natural sweetness. A touch of vanilla extract enhances the warm, homemade taste, while optional chocolate chips add decadent bursts of flavor. With only 10 minutes of prep and 5 minutes on the stovetop, these easy bars are quick to make and loved by kids and adults alike. Cut into 16 perfectly portable squares, they’re ideal for sharing—or keeping all to yourself!

Nutriscore Rating: 32/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 16

Ingredients

• 6 cups Cheerios cereal
• 1 cup Butter
• 1 cup Brown sugar
• 1 cup Honey
• 2 teaspoons Vanilla extract
• 2 cups Mini marshmallows
• 0.5 cup Chocolate chips (optional)

Directions

Step 1

Lightly grease a 9x13-inch baking dish with butter or non-stick cooking spray and set aside.

Step 2

In a large saucepan over medium heat, melt the butter.

Step 3

Add brown sugar and honey to the melted butter. Stir until the mixture is fully combined and begins to bubble.

Step 4

Reduce the heat to low and continue cooking the mixture for 2-3 minutes, stirring occasionally.

Step 5

Remove the saucepan from the heat and stir in the vanilla extract and mini marshmallows until completely melted.

Step 6

Quickly pour the melted mixture over the Cheerios in a large mixing bowl and stir gently until the cereal is evenly coated.

Step 7

Optional: Add chocolate chips as you mix, allowing them to melt slightly for swirls or stay intact for pops of chocolate flavor.

Step 8

Transfer the coated mixture into the prepared baking dish and press it down firmly with a spatula or clean hands to flatten evenly.

Step 9

Allow the bars to cool at room temperature for 30-40 minutes or place them in the refrigerator for quicker setting.

Step 10

Once set, slice into 16 squares or rectangles and serve. Store leftovers in an airtight container at room temperature for up to 5 days.

Nutrition Facts

Serving size	(1035.9g)

Amount per serving	% Daily Value*
Calories	4545.8

Total Fat 224.1g	0%
Saturated Fat 121.1g	0%
Polyunsaturated Fat 5.6g
Cholesterol 526.4mg	0%
Sodium 2456.5mg	0%
Total Carbohydrate 645.8g	0%
Dietary Fiber 27.0g	0%
Total Sugars 455.4g
Protein 30.1g	0%

Vitamin D 355.8IU	0%
Calcium 1039.8mg	0%
Iron 69.3mg	0%
Potassium 2066.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.7%

Protein: 2.6%

Carbs: 54.7%