Grandma Drew's Potato Salad Dressing

Elevate your classic potato salad with "Grandma Drew's Potato Salad Dressing," a timeless recipe that's rich, tangy, and perfectly balanced. This creamy dressing combines the silky smoothness of mayonnaise with the tang of apple cider vinegar, a touch of sweetness from granulated sugar, and the zesty kick of yellow mustard. Celery seed adds a subtle crunch, while a pinch of salt and pepper enhances every bite. For an extra luxurious texture, a crumbled hard-boiled egg yolk can be whisked in, creating a velvety finish. Ready in just 10 minutes with simple ingredients, this dressing brings fresh, homemade flavor to your potato salad. Let it chill to allow the flavors to meld, then toss with your favorite potato mix-ins for a crowd-pleasing side dish perfect for family gatherings, picnics, or potlucks.

Nutriscore Rating: 40/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Mayonnaise
• 2 tablespoons Apple cider vinegar
• 2 tablespoons Granulated sugar
• 1 tablespoon Yellow mustard
• 1 teaspoon Celery seed
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 1 piece Hard-boiled egg yolk (optional, for extra creaminess)

Directions

Step 1

In a medium mixing bowl, add the mayonnaise, apple cider vinegar, and granulated sugar.

Step 2

Whisk the ingredients together until the sugar dissolves and the mixture is smooth.

Step 3

Add the yellow mustard, celery seed, salt, and ground black pepper. Continue whisking until all the ingredients are well combined.

Step 4

If using, crumble the hard-boiled egg yolk into the bowl and whisk to incorporate. This will add extra creaminess and richness to the dressing.

Step 5

Taste and adjust seasoning, adding more salt or vinegar if a tangier flavor is desired.

Step 6

Cover the bowl and refrigerate the dressing for at least 30 minutes to let the flavors meld together before using.

Step 7

Toss the dressing with cooked and cooled potatoes, along with your preferred mix-ins (e.g., chopped celery, onions, pickles) to complete your potato salad.

Nutrition Facts

Serving size	(332.7g)

Amount per serving	% Daily Value*
Calories	1897.3

Total Fat 177.9g	0%
Saturated Fat 17.3g	0%
Polyunsaturated Fat g
Cholesterol 419.3mg	0%
Sodium 1910.7mg	0%
Total Carbohydrate 75.7g	0%
Dietary Fiber 1.1g	0%
Total Sugars 25.5g
Protein 3.6g	0%

Vitamin D 18IU	0%
Calcium 63.2mg	0%
Iron 1.4mg	0%
Potassium 126.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.5%

Protein: 0.8%

Carbs: 15.8%