Grandma Dora's Quick Noodles N Cheese

Indulge in the comforting simplicity of **Grandma Dora's Quick Noodles N Cheese**, a timeless recipe that brings nostalgic flavors to your table in just 25 minutes. This creamy, homemade mac and cheese features tender elbow macaroni enveloped in a luscious cheddar cheese sauce made from a classic roux, whole milk, and plenty of melted sharp cheddar. Lightly seasoned with salt and black pepper, and optionally garnished with a sprinkle of paprika, it’s a family-friendly dish that’s as easy to make as it is satisfying. With just a handful of pantry staples and minimal prep time, this recipe is the perfect go-to for busy weeknights or a heartwarming side dish at gatherings. Whether you're serving it steaming hot as is or pairing it with your favorite protein or veggies, this quick and cheesy comfort food is sure to become a household favorite.

Nutriscore Rating: 54/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 2 cups Elbow macaroni
• 2 tablespoons Unsalted butter
• 2 tablespoons All-purpose flour
• 2 cups Whole milk
• 2.5 cups Shredded cheddar cheese
• 1 teaspoon Salt
• 0.5 teaspoons Ground black pepper
• 0.25 teaspoons Paprika (optional, for garnish)

Directions

Step 1

Bring a medium pot of salted water to a boil over high heat. Add the elbow macaroni and cook according to package instructions until al dente (approximately 7-8 minutes). Drain and set aside.

Step 2

In the same pot, melt the unsalted butter over medium heat. Once melted, whisk in the all-purpose flour to create a smooth paste (known as a roux). Cook for 1 minute while stirring continuously, ensuring the roux doesn’t brown.

Step 3

Gradually pour in the whole milk while whisking constantly to prevent lumps. Continue to stir as the mixture thickens, about 3-4 minutes.

Step 4

Reduce the heat to low and slowly stir in the shredded cheddar cheese, a little at a time, until fully melted and creamy. Season the cheese sauce with salt and ground black pepper.

Step 5

Add the cooked macaroni back into the pot with the cheese sauce. Gently fold to coat all the noodles evenly in the sauce.

Step 6

Serve immediately while hot, optionally sprinkling paprika over the top for a hint of color and extra flavor.

Nutrition Facts

Serving size	(1021.2g)

Amount per serving	% Daily Value*
Calories	2456.4

Total Fat 134.1g	0%
Saturated Fat 83.6g	0%
Polyunsaturated Fat 0.5g
Cholesterol 423.2mg	0%
Sodium 4366.8mg	0%
Total Carbohydrate 198.8g	0%
Dietary Fiber 8.3g	0%
Total Sugars 30.7g
Protein 117.1g	0%

Vitamin D 214.7IU	0%
Calcium 2632.3mg	0%
Iron 8.3mg	0%
Potassium 781.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.9%

Protein: 19.0%

Carbs: 32.2%