Grandma's Sloppy Joes
Transport your taste buds back to simpler times with Grandma’s Sloppy Joes—a comforting, homestyle classic bursting with rich, savory flavors. This nostalgic recipe combines tender ground beef with a hearty blend of finely diced onions and bell peppers, all simmered in a sweet-and-tangy sauce made from ketchup, tomato paste, Worcestershire sauce, and a touch of brown sugar. A splash of apple cider vinegar and a hint of mustard add just the right kick, while optional chili powder brings a touch of heat. Quick and easy to prepare in just 30 minutes, these sloppy joes are served piled high on soft, toasted hamburger buns. Perfect for busy weeknight dinners or casual family get-togethers, this timeless dish is best paired with classic sides like potato chips, coleslaw, or crunchy pickles. Grandma’s Sloppy Joes are sure to become a family favorite, offering a taste of nostalgia with every messy, delicious bite!
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Ingredients
- 1 pound ground beef
- 1 medium yellow onion, finely diced
- 1 medium green bell pepper, finely diced
- 0.75 cup ketchup
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon yellow mustard
- 1 tablespoon brown sugar
- 1 teaspoon apple cider vinegar
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.25 teaspoon chili powder (optional)
- 4 pieces hamburger buns
Directions
Step 1
Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it apart with a wooden spoon as it cooks, about 5-7 minutes. Drain any excess fat if necessary.
Step 2
Add the diced yellow onion and green bell pepper to the skillet with the beef. Cook, stirring occasionally, until the vegetables are soft and translucent, about 5 minutes.
Step 3
Reduce the heat to medium. Stir in the ketchup, tomato paste, Worcestershire sauce, yellow mustard, brown sugar, apple cider vinegar, salt, black pepper, and chili powder (if using). Mix well to combine all ingredients.
Step 4
Simmer the mixture for 8-10 minutes, stirring occasionally, until the sauce has thickened slightly and coats the beef evenly.
Step 5
Taste the mixture and adjust seasonings if needed. Add more salt, pepper, or a small pinch of sugar if desired.
Step 6
Toast the hamburger buns lightly, if preferred. Spoon the sloppy joe mixture generously onto the bottom half of each bun. Top with the other half of the bun.
Step 7
Serve immediately with your favorite sides, such as potato chips, coleslaw, or pickles. Enjoy Grandma's comforting, homestyle Sloppy Joes!
Nutrition Facts
| Serving size | (1246.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1697.7 |
| Total Fat 97.3g | 0% |
| Saturated Fat 40.3g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 321.1mg | 0% |
| Sodium 4419.0mg | 0% |
| Total Carbohydrate 139.5g | 0% |
| Dietary Fiber 63.2g | 0% |
| Total Sugars 56.4g | |
| Protein 129.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 248.5mg | 0% |
| Iron 15.6mg | 0% |
| Potassium 2099.7mg | 0% |
Source of Calories