Grandma's Coleslaw 2
Bring a taste of nostalgia to your table with "Grandma's Coleslaw 2," a timeless side dish that’s as simple as it is delicious. This recipe combines crisp green cabbage, sweet carrots, and the sharp zing of red onion, all tossed in a creamy homemade dressing packed with tangy apple cider vinegar, a touch of Dijon mustard, and the warm spice of celery seed. Quick to prepare in just 20 minutes and perfect for chilling ahead of time, this classic coleslaw is ideal for barbecues, picnics, or as a refreshing complement to hearty mains. Whether you're recreating cherished family meals or searching for versatile and vibrant side dishes, this coleslaw will quickly earn a spot in your recipe rotation!
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Ingredients
- 1 medium head Green cabbage
- 2 large Carrots
- 0.5 small Red onion
- 1 cup Mayonnaise
- 2 tablespoons Granulated sugar
- 2 tablespoons Apple cider vinegar
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Celery seed
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Start by preparing the vegetables. Remove any wilted outer leaves from the cabbage, then cut it in half and remove the core. Thinly slice the cabbage using a sharp knife, mandoline, or food processor. Transfer to a large mixing bowl.
Step 2
Peel the carrots and grate them using the large holes of a box grater or the shredding blade of a food processor. Add the shredded carrots to the bowl with the cabbage.
Step 3
Finely dice the red onion and add it to the bowl with the other vegetables.
Step 4
In a separate small mixing bowl, prepare the dressing. Combine the mayonnaise, granulated sugar, apple cider vinegar, Dijon mustard, celery seed, salt, and black pepper. Whisk until smooth and well combined.
Step 5
Pour the dressing over the cabbage mixture. Toss everything together until the vegetables are evenly coated with the dressing.
Step 6
Cover the bowl with plastic wrap or transfer the coleslaw to an airtight container. Refrigerate for at least 1 hour to allow the flavors to meld before serving.
Step 7
Give the coleslaw a quick toss before serving. Serve chilled and enjoy!
Nutrition Facts
| Serving size | (845.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2007.6 |
| Total Fat 174.4g | 0% |
| Saturated Fat 15.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 235.3mg | 0% |
| Sodium 2012.2mg | 0% |
| Total Carbohydrate 112.0g | 0% |
| Dietary Fiber 14.0g | 0% |
| Total Sugars 45.2g | |
| Protein 6.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 215.4mg | 0% |
| Iron 2.6mg | 0% |
| Potassium 1174.6mg | 0% |
Source of Calories