Grandma's Coleslaw 1
Bring a taste of tradition to your table with "Grandma's Coleslaw 1," a timeless recipe that's perfect for any occasion. Featuring crisp, finely shredded green cabbage and freshly grated carrots, this classic coleslaw is tossed in a creamy, tangy dressing made with mayonnaise, apple cider vinegar, and a hint of sweetness from granulated sugar. A sprinkle of celery seeds, along with salt and black pepper, adds a subtle depth of flavor that perfectly complements the crunchy vegetables. Prepared in just 20 minutes, this no-cook side dish is an easy, make-ahead favorite that pairs beautifully with barbecue, fried chicken, or sandwiches. Serve it chilled for a refreshing bite that will transport you straight to family gatherings and backyard picnics. Perfect for summer cookouts or a quick weekday meal, "Grandma's Coleslaw 1" is comfort food at its finest.
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Ingredients
- 1 head (medium-sized) Green cabbage
- 2 large Carrots
- 1 cup Mayonnaise
- 2 tablespoons Apple cider vinegar
- 2 tablespoons Granulated sugar
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 0.5 teaspoons Celery seeds
Directions
Step 1
Remove any outer leaves from the cabbage and rinse it under cold water.
Step 2
Slice the cabbage in half and remove the core. Finely shred the cabbage using a sharp knife, mandoline, or food processor.
Step 3
Peel the carrots and grate them using a box grater or food processor.
Step 4
In a large mixing bowl, combine the shredded cabbage and grated carrots. Toss gently to mix them together evenly.
Step 5
In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, black pepper, and celery seeds until smooth and well combined.
Step 6
Pour the dressing over the cabbage and carrot mixture. Toss everything thoroughly to coat the vegetables with the dressing.
Step 7
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld. Stir the coleslaw again before serving.
Step 8
Serve chilled as a side dish and enjoy!
Nutrition Facts
| Serving size | (1350.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2119.8 |
| Total Fat 174.1g | 0% |
| Saturated Fat 16.1g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 235.3mg | 0% |
| Sodium 2003.9mg | 0% |
| Total Carbohydrate 140.2g | 0% |
| Dietary Fiber 27.4g | 0% |
| Total Sugars 61.0g | |
| Protein 13.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 441.2mg | 0% |
| Iron 5.4mg | 0% |
| Potassium 2063.5mg | 0% |
Source of Calories