Nutrition Facts for Grandma's chocolate chip cookies

Grandma's Chocolate Chip Cookies

Transform your kitchen into a haven of comfort and nostalgia with Grandma's Chocolate Chip Cookies—an irresistible classic that brings warmth and joy to every bite. Softened unsalted butter, a perfect balance of granulated and brown sugar, and pure vanilla extract create a rich, caramelized foundation, while semisweet chocolate chips add pockets of melty sweetness. A hint of salt enhances each indulgent bite, and optional chopped nuts lend an extra crunch for those who like a nutty twist. Ready in just 25 minutes, these soft, chewy cookies are a sure crowd-pleaser, perfect for family gatherings or cozy evenings at home. Serve them warm with a cold glass of milk for the ultimate treat that embodies the timeless charm of homemade baking.

Nutriscore Rating: 41/100
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Image of Grandma's Chocolate Chip Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 36

Ingredients

  • 1 cup (2 sticks), softened Unsalted butter
  • 0.75 cup Granulated sugar
  • 0.75 cup Packed brown sugar
  • 2 Large eggs
  • 2 teaspoons Pure vanilla extract
  • 2.25 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 2 cups Semisweet chocolate chips
  • 1 cup Chopped nuts (optional)

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

In a large mixing bowl, beat the softened butter, granulated sugar, and brown sugar together until creamy and well blended.

Step 3

Add the eggs, one at a time, beating well after each addition. Stir in the pure vanilla extract.

Step 4

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry mixture into the wet mixture, mixing until just combined.

Step 6

Fold in the semisweet chocolate chips and, if desired, the chopped nuts.

Step 7

Drop rounded tablespoons of dough onto ungreased or parchment-lined baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden and the centers look just set.

Step 9

Allow the cookies to cool on the baking sheet for 2-3 minutes before transferring them to a wire rack to cool completely.

Step 10

Serve with a glass of milk and enjoy the nostalgic taste of Grandma's love in every bite!

Nutrition Facts

Serving size (1530.8g)
Amount per serving % Daily Value*
Calories 6964.4
Total Fat 396.0g 0%
Saturated Fat 201.9g 0%
Polyunsaturated Fat g
Cholesterol 870.2mg 0%
Sodium 2666.5mg 0%
Total Carbohydrate 845.6g 0%
Dietary Fiber 50.1g 0%
Total Sugars 583.6g
Protein 94.3g 0%
Vitamin D 80IU 0%
Calcium 716.2mg 0%
Iron 36.2mg 0%
Potassium 3063.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.7%
Protein: 5.2%
Carbs: 46.2%