Elevate your celebratory moments with the sophisticated and effortlessly elegant Grand Champagne Cocktail. This timeless recipe blends the richness of cognac with the fizziness of chilled champagne, creating a luxurious balance of flavors that’s sure to impress. A sugar cube soaked in Angostura bitters adds a touch of aromatic depth, while a vibrant orange twist provides a burst of citrusy brightness. Ready in just 5 minutes, this sparkling cocktail is perfect for special occasions, festive toasts, or simply indulging in a taste of refined decadence. Serve it in a champagne flute or coupe for a truly glamorous presentation.
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Place a sugar cube in the bottom of a champagne flute or coupe glass.
Add 2 dashes of Angostura bitters onto the sugar cube and let it absorb fully.
Pour 30 ml of cognac into the glass, allowing it to mix with the bitters-soaked sugar cube.
Carefully pour 120 ml of chilled champagne into the glass to top it off.
Garnish with a fresh orange twist by expressing the oils over the drink and placing it into the glass.
Serve immediately and enjoy your Grand Champagne Cocktail!
Serving size | (160.9g) |
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Amount per serving | % Daily Value* |
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Calories | 188.7 |
Total Fat 0g | 0% |
Saturated Fat 0g | 0% |
Cholesterol 0mg | 0% |
Sodium 6.3mg | 0% |
Total Carbohydrate 8.3g | 0% |
Dietary Fiber 0.1g | 0% |
Total Sugars 5.8g | |
Protein 0.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 13.1mg | 0% |
Iron 0.4mg | 0% |
Potassium 95.5mg | 0% |
Source of Calories