Grammy's Cranberry Jello Salad

Celebrate the flavors of the holidays with Grammy's Cranberry Jello Salad, a nostalgic, crowd-pleasing recipe that’s as colorful as it is delicious! This tangy-sweet side dish or dessert combines cranberry-flavored gelatin with whole berry cranberry sauce, crushed pineapple, and juicy red seedless grapes, creating a delightful medley of fruity flavors. Chopped walnuts add a satisfying crunch, while the optional whipped cream topping lends an extra touch of creaminess. With just 15 minutes of prep and no cooking required, this stunning gelatin salad is the perfect make-ahead dish for Thanksgiving, Christmas, or any festive gathering. Serve it in a decorative mold or a classic glass dish for an eye-catching presentation that pairs beautifully with any holiday spread. Keywords: cranberry jello salad, holiday side dish, Thanksgiving recipes, fruit gelatin dessert, no-cook recipes.

Nutriscore Rating: 64/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

• 6 ounces cranberry-flavored gelatin mix
• 2 cups boiling water
• 1 cup cold water
• 1 can whole berry cranberry sauce
• 20 ounces crushed pineapple (in juice)
• 1 cup red seedless grapes (halved)
• 1 cup chopped walnuts
• 1 cup whipped cream or whipped topping (optional)

Directions

Step 1

In a large mixing bowl, dissolve the cranberry-flavored gelatin mix in 2 cups of boiling water, stirring until completely dissolved.

Step 2

Add 1 cup of cold water to the bowl and stir well.

Step 3

Stir in the canned whole berry cranberry sauce until combined.

Step 4

Drain the crushed pineapple, reserving the juice. Add the pineapple to the gelatin mixture, stirring gently.

Step 5

Fold in the halved red seedless grapes and the chopped walnuts for a burst of flavor and texture.

Step 6

Transfer the mixture into a 9x13-inch glass dish or a decorative gelatin mold, smoothing the surface evenly.

Step 7

Refrigerate for at least 4 hours, or until fully set.

Step 8

Before serving, optionally top with whipped cream or whipped topping for added sweetness and creaminess.

Step 9

Slice or scoop to serve and enjoy this festive, tangy-sweet treat!

Nutrition Facts

Serving size	(2347.8g)

Amount per serving	% Daily Value*
Calories	2741.4

Total Fat 158.0g	0%
Saturated Fat 62.3g	0%
Polyunsaturated Fat g
Cholesterol 252.4mg	0%
Sodium 213.4mg	0%
Total Carbohydrate 326.4g	0%
Dietary Fiber 20.0g	0%
Total Sugars 267.1g
Protein 32.0g	0%

Vitamin D 0IU	0%
Calcium 350.1mg	0%
Iron 5.5mg	0%
Potassium 1575.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.8%

Protein: 4.5%

Carbs: 45.7%