Grammie Miller's Swedish Apple Pie
Discover the comforting charm of *Grammie Miller's Swedish Apple Pie*, a rustic dessert that blends simplicity with heartwarming flavors. This no-crust apple pie is a delightful twist on tradition, featuring tender slices of cinnamon-sugar-coated apples enveloped in a buttery, golden-brown batter that crisps beautifully in the oven. With just 15 minutes of prep time and pantry staples like flour, sugar, and a touch of vanilla, this recipe is as effortless as it is satisfying. Perfect for cozy family gatherings or a quick weeknight treat, this pie pairs wonderfully with vanilla ice cream or a dollop of whipped cream. Experience the nostalgic warmth of this Swedish-inspired dessert that’s guaranteed to become a family favorite!
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Ingredients
- 6 medium Apples
- 1 tablespoon Granulated sugar
- 1 teaspoon Ground cinnamon
- 0.75 cup Unsalted butter
- 1 cup Granulated sugar
- 1 cup All-purpose flour
- 1 large Egg
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9-inch pie pan or a similar-sized baking dish and set it aside.
Step 2
Peel, core, and thinly slice the apples. Arrange them evenly in the prepared pie pan.
Step 3
Sprinkle 1 tablespoon of granulated sugar and 1 teaspoon of ground cinnamon over the apples to coat them evenly. Toss gently to combine.
Step 4
In a medium saucepan, melt the butter over low heat, then remove from the heat.
Step 5
Stir 1 cup of granulated sugar into the melted butter until well combined.
Step 6
Add the flour, egg, vanilla extract, and salt to the butter-sugar mixture. Mix until a smooth batter forms.
Step 7
Pour the batter evenly over the cinnamon-sugar-coated apples, spreading it gently with a spatula to cover the apples completely.
Step 8
Bake the pie in the preheated oven for 45 minutes or until the topping is golden brown and crisp.
Step 9
Remove the pie from the oven and let it cool slightly before serving. It’s delicious served warm with a scoop of vanilla ice cream or a dollop of whipped cream!
Nutrition Facts
| Serving size | (1572.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2545.3 |
| Total Fat 82.8g | 0% |
| Saturated Fat 44.5g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 405.5mg | 0% |
| Sodium 725.8mg | 0% |
| Total Carbohydrate 457.2g | 0% |
| Dietary Fiber 31.0g | 0% |
| Total Sugars 327.5g | |
| Protein 22.7g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 152.7mg | 0% |
| Iron 8.0mg | 0% |
| Potassium 1407.4mg | 0% |
Source of Calories