Grammie Bea's Special Vanilla Frosting
Indulge your sweet tooth with Grammie Bea’s Special Vanilla Frosting, a timeless recipe that combines rich, creamy texture with the perfect hint of vanilla. Made with simple pantry staples like unsalted butter, powdered sugar, and pure vanilla extract, this frosting comes together in just 10 minutes with no cooking required. A touch of whole milk ensures a silky, spreadable consistency, while a pinch of salt perfectly balances the sweetness. Whether you’re dressing up cakes, cupcakes, or cookies, this versatile frosting is a baker’s dream, offering both classic flavor and effortless preparation. Plus, it stores beautifully, making it a handy treat to have on hand for last-minute dessert creations.
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Ingredients
- 1 cup Unsalted butter
- 4 cups Powdered sugar
- 2 teaspoons Pure vanilla extract
- 3 tablespoons Whole milk
- 1 pinch Pinch of salt
Directions
Step 1
Ensure the butter is at room temperature before starting for a smooth, consistent frosting.
Step 2
In a large mixing bowl, add the unsalted butter. Beat it with an electric mixer on medium speed until it becomes creamy and fluffy, about 2-3 minutes.
Step 3
Gradually sift in the powdered sugar, one cup at a time, mixing on low speed after each addition to prevent a sugar cloud.
Step 4
Once all the powdered sugar is incorporated, add the vanilla extract, whole milk, and a pinch of salt. Mix on medium speed for an additional 2-3 minutes until the frosting is smooth and spreadable.
Step 5
If the frosting is too thick, add more milk, one teaspoon at a time, until the desired consistency is reached. If it's too thin, add a little more powdered sugar, one tablespoon at a time.
Step 6
Frost your cooled cake, cupcakes, or cookies as desired. Leftovers can be stored in an airtight container in the refrigerator for up to one week. Allow it to come to room temperature before reusing.
Nutrition Facts
| Serving size | (647.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2735.9 |
| Total Fat 97.5g | 0% |
| Saturated Fat 56.9g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 253.5mg | 0% |
| Sodium 184.4mg | 0% |
| Total Carbohydrate 482.2g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 471.7g | |
| Protein 2.3g | 0% |
| Vitamin D 20.2IU | 0% |
| Calcium 85.3mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 106.5mg | 0% |
Source of Calories