Gourmet Hot Dog with Deluxe Toppings

Elevate your backyard barbecue game with these irresistible Gourmet Hot Dogs with Deluxe Toppings! Featuring juicy, perfectly grilled hot dog sausages nestled in toasted buns, this recipe is all about bold flavors and premium toppings. A medley of caramelized yellow onions, sweet red bell peppers, and spicy jalapeños adds layers of smoky and tangy goodness, while creamy mashed avocado brings a luxurious twist. Melted cheddar cheese ties it all together, and classic condiments like ketchup, mustard, and mayo provide the final drizzle of indulgence. Quick to whip up in just 30 minutes, these loaded hot dogs are perfect for impressing guests at summer cookouts or creating an exciting weeknight dinner. Pair them with your favorite sides and savor a true gourmet experience in every bite!

Nutriscore Rating: 63/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 4 pieces hot dog sausages (preferably beef or chicken)
• 4 pieces hot dog buns
• 1 medium yellow onion
• 1 medium red bell pepper
• 1 small jalapeno
• 1 medium avocado
• 1 cup shredded cheddar cheese
• 0.5 cup ketchup
• 0.25 cup mustard
• 0.25 cup mayonnaise
• 0.25 teaspoon salt
• 0.25 teaspoon black pepper
• 2 tablespoons olive oil

Directions

Step 1

Preheat your grill or stovetop grill pan to medium-high heat.

Step 2

Slice the yellow onion and red bell pepper into thin strips. Mince the jalapeno if you prefer a spicy kick.

Step 3

In a small bowl, prepare the avocado by cutting it in half, removing the pit, and scooping the flesh into the bowl. Mash it with a fork and season with salt and black pepper.

Step 4

Heat 1 tablespoon of olive oil in a non-stick skillet over medium heat.

Step 5

Add the sliced onion and bell pepper to the skillet. Sauté for 4-5 minutes till they become soft and slightly caramelized. Remove from heat and set aside.

Step 6

Grill the hot dog sausages on the preheated grill or grill pan, turning occasionally, until they are well cooked and have nice grill marks, about 6-8 minutes.

Step 7

While the sausages are grilling, lightly toast the hot dog buns on the grill for 1-2 minutes until slightly crispy.

Step 8

Assemble the hot dogs by placing a grilled sausage in each toasted bun.

Step 9

Top each hot dog with the sautéed onions and peppers, then add a spoonful of mashed avocado and a sprinkle of minced jalapeno.

Step 10

Sprinkle shredded cheddar cheese on top, letting it melt slightly from the heat of the sausage.

Step 11

Finish with a drizzle of ketchup, mustard, and mayonnaise, as per your preference.

Step 12

Serve the gourmet hot dogs immediately, accompanied by your favorite chips or sides.

Nutrition Facts

Serving size	(1172.1g)

Amount per serving	% Daily Value*
Calories	2799.9

Total Fat 186.1g	0%
Saturated Fat 55.9g	0%
Polyunsaturated Fat 5.9g
Cholesterol 299.9mg	0%
Sodium 5747.4mg	0%
Total Carbohydrate 210.4g	0%
Dietary Fiber 33.5g	0%
Total Sugars 52.3g
Protein 80.4g	0%

Vitamin D 0IU	0%
Calcium 1317.7mg	0%
Iron 12.8mg	0%
Potassium 1949.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.0%

Protein: 11.3%

Carbs: 29.7%