Nutrition Facts for Gourmet's vanilla bean cookies

Gourmet's Vanilla Bean Cookies

Indulge in the luxurious simplicity of Gourmet's Vanilla Bean Cookies, where rich, buttery flavors meet the aromatic allure of real vanilla bean. Perfect for vanilla enthusiasts, these cookies feature a heavenly blend of unsalted butter, a touch of light brown sugar for depth, and the seeds of a whole vanilla bean for an unparalleled burst of flavor. With a crisp golden edge and a lusciously soft center, each bite is a testament to the art of classic baking. Quick and easy to prepare in just 30 minutes, this recipe is ideal for satisfying sweet cravings or elevating your cookie jar game. Serve them with a glass of milk or alongside your favorite tea for a truly unforgettable treat.

Nutriscore Rating: 35/100
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Image of Gourmet's Vanilla Bean Cookies
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 24

Ingredients

  • 230 grams unsalted butter
  • 200 grams granulated sugar
  • 100 grams light brown sugar
  • 2 egg
  • 1 vanilla bean
  • 1 teaspoon vanilla extract
  • 320 grams all-purpose flour
  • 1 teaspoon baking soda
  • 0.5 teaspoon salt

Directions

Step 1

Preheat your oven to 180°C (350°F) and line two baking sheets with parchment paper.

Step 2

In a large mixing bowl, cream together the unsalted butter, granulated sugar, and brown sugar using a hand or stand mixer until light and fluffy (about 2-3 minutes).

Step 3

Split the vanilla bean lengthwise with a sharp knife and scrape out the seeds using the back of the knife.

Step 4

Add the vanilla bean seeds, vanilla extract, and eggs to the butter mixture. Mix until fully incorporated.

Step 5

In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 6

Gradually add the dry ingredients to the wet ingredients, mixing on low speed until a dough forms.

Step 7

Scoop tablespoon-sized portions of dough onto the prepared baking sheets, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden but the centers are still soft.

Step 9

Remove cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Step 10

Serve and enjoy your Gourmet Vanilla Bean Cookies!

Nutrition Facts

Serving size (966.8g)
Amount per serving % Daily Value*
Calories 4180.4
Total Fat 214.2g 0%
Saturated Fat 119.1g 0%
Polyunsaturated Fat 3.5g
Cholesterol 901.3mg 0%
Sodium 2698.6mg 0%
Total Carbohydrate 546.3g 0%
Dietary Fiber 8.7g 0%
Total Sugars 302.0g
Protein 46.5g 0%
Vitamin D 96IU 0%
Calcium 203.2mg 0%
Iron 16.8mg 0%
Potassium 684.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.8%
Protein: 4.3%
Carbs: 50.8%