Nutrition Facts for Gooey mozzarella garlic bread

Gooey Mozzarella Garlic Bread

Dive into pure comfort with this Gooey Mozzarella Garlic Bread recipe, a heavenly combination of rich, buttery garlic flavors and ooey-gooey cheeses. Perfectly crispy on the outside and irresistibly soft on the inside, this quick-to-make recipe transforms a simple loaf of French or Italian bread into a crowd-pleasing masterpiece. The secret lies in a generous garlic butter spread infused with fresh parsley, layered with shredded mozzarella and a sprinkle of Parmesan for extra depth. Ready in just 25 minutes, this cheesy garlic bread is ideal as a side dish, appetizer, or even a snack. Whether paired with pasta, soup, or enjoyed on its own, every bite promises golden-baked, cheesy perfection.

Nutriscore Rating: 49/100
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Image of Gooey Mozzarella Garlic Bread
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 6

Ingredients

  • 1 loaf French baguette or Italian bread
  • 4 tablespoons Unsalted butter
  • 3 cloves Garlic cloves (minced)
  • 2 tablespoons Fresh parsley (chopped)
  • 1.5 cups Mozzarella cheese (shredded)
  • 0.25 cups Parmesan cheese (grated)
  • 0.25 teaspoons Salt
  • 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the loaf of bread horizontally in half, and place the halves cut-side up on a large baking sheet.

Step 3

In a small microwave-safe bowl, melt the unsalted butter in the microwave for about 20-30 seconds.

Step 4

Stir the minced garlic, chopped parsley, salt, and black pepper into the melted butter.

Step 5

Brush the garlic butter mixture generously over the cut sides of the bread, ensuring even coverage.

Step 6

Sprinkle the shredded mozzarella cheese evenly across both halves of the bread.

Step 7

Top the mozzarella with grated Parmesan cheese for an extra layer of flavor.

Step 8

Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbling.

Step 9

Switch to the broiler setting (optional) and broil for an additional 1-2 minutes to achieve a golden, slightly crispy cheese topping. Keep an eye on it to prevent burning.

Step 10

Remove the bread from the oven and allow it to cool for 2-3 minutes.

Step 11

Cut the garlic bread into slices and serve warm. Enjoy your Gooey Mozzarella Garlic Bread!

Nutrition Facts

Serving size (702.2g)
Amount per serving % Daily Value*
Calories 2264.2
Total Fat 102.7g 0%
Saturated Fat 60.1g 0%
Polyunsaturated Fat g
Cholesterol 303.6mg 0%
Sodium 4766.3mg 0%
Total Carbohydrate 240.2g 0%
Dietary Fiber 11.5g 0%
Total Sugars 6.1g
Protein 95.9g 0%
Vitamin D 0IU 0%
Calcium 1639.8mg 0%
Iron 12.1mg 0%
Potassium 784.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.7%
Protein: 16.9%
Carbs: 42.4%