Good Morning Breakfast Sandwich
Start your day with the ultimate Good Morning Breakfast Sandwich, a quick and hearty meal that’s bursting with flavor and ready in just 20 minutes! Featuring crispy bacon, creamy cheddar cheese, and perfectly cooked sunny-side-up eggs, all nestled between toasted English muffin halves, this sandwich strikes the perfect balance of indulgence and freshness. A handful of vibrant spinach or arugula adds a nutritious twist, while optional hot sauce or mayonnaise lets you customize it to your taste buds. Ideal for busy mornings, this two-serving recipe combines ease and satisfaction, guaranteeing every bite is packed with breakfast bliss. Perfect for lovers of easy breakfast ideas, breakfast sandwiches, or elevated on-the-go meals, this recipe is your answer to a truly good morning!
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Ingredients
- 2 pieces English muffins
- 2 pieces Large eggs
- 4 pieces Bacon strips
- 2 pieces Cheddar cheese slices
- 1 cup Fresh spinach or arugula
- 1 tablespoon Butter
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Optional: Hot sauce or mayonnaise
Directions
Step 1
Preheat a skillet over medium heat.
Step 2
Split the English muffins in half and toast them lightly in a toaster or in the skillet. Set aside.
Step 3
Cook the bacon strips in the skillet until crispy, about 4–5 minutes. Remove and place on a paper towel-lined plate to drain excess grease.
Step 4
In the same skillet, melt half a tablespoon of butter. Crack one egg into the skillet and cook sunny-side up or over-easy, seasoning with a pinch of salt and pepper. Repeat with the second egg.
Step 5
While the eggs are cooking, layer each English muffin bottom with a slice of cheddar cheese, allowing it to melt slightly from the muffin's warmth.
Step 6
Assemble the sandwich: Place two strips of bacon over the cheese, followed by the cooked egg, a handful of fresh spinach or arugula, and the top half of the toasted muffin.
Step 7
Optional: Spread hot sauce or mayonnaise on the top half of the muffin before closing the sandwich.
Step 8
Serve immediately and enjoy your Good Morning Breakfast Sandwich!
Nutrition Facts
| Serving size | (436.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1067.0 |
| Total Fat 60.0g | 0% |
| Saturated Fat 26.8g | 0% |
| Polyunsaturated Fat 0.4g | |
| Cholesterol 489.9mg | 0% |
| Sodium 3038.8mg | 0% |
| Total Carbohydrate 92.2g | 0% |
| Dietary Fiber 8.9g | 0% |
| Total Sugars 12.2g | |
| Protein 44.9g | 0% |
| Vitamin D 82.2IU | 0% |
| Calcium 556.9mg | 0% |
| Iron 8.9mg | 0% |
| Potassium 510.4mg | 0% |
Source of Calories