Nutrition Facts for Good for you banana choc chip ice cream

Good for You Banana Choc Chip Ice Cream

Indulge guilt-free with this creamy, homemade *Good for You Banana Choc Chip Ice Cream*, a delightful treat that’s as wholesome as it is delicious! Made with just five simple ingredients—ripe bananas, dark chocolate chips, a splash of almond milk, vanilla extract, and a pinch of salt—this dairy-free and refined sugar-free dessert is perfect for satisfying your sweet tooth without derailing your health goals. The naturally sweet frozen bananas blend into a luscious, smooth texture that rivals traditional ice cream, while the dark chocolate chips add a decadent crunch in every bite. Ready in just minutes with no ice cream maker required, this recipe is a quick and easy way to enjoy a nutritious dessert or snack that the whole family will love. Perfect for vegan diets or anyone seeking a refreshing, healthier alternative, this banana chocolate chip ice cream is sure to become a household favorite.

Nutriscore Rating: 69/100
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Image of Good for You Banana Choc Chip Ice Cream
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 4 pieces ripe bananas
  • 0.5 cups dark chocolate chips
  • 2 tablespoons unsweetened almond milk (or milk of choice)
  • 1 teaspoon vanilla extract
  • 1 pinch pinch of salt

Directions

Step 1

Peel the ripe bananas and slice them into small, even pieces.

Step 2

Place the banana slices in a single layer on a baking sheet or plate lined with parchment paper. Freeze for at least 2-3 hours, or until solid.

Step 3

Once the bananas are frozen, transfer them to a food processor or high-speed blender.

Step 4

Add the almond milk, vanilla extract, and a pinch of salt to the blender or food processor.

Step 5

Blend the mixture until it becomes smooth and creamy, pausing to scrape down the sides as needed. This may take 2-3 minutes depending on your equipment.

Step 6

Once the mixture is smooth, fold in the dark chocolate chips using a spatula.

Step 7

Transfer the mixture to an airtight container and freeze for 1-2 hours to firm up if desired, or serve immediately for a soft-serve texture.

Step 8

Scoop into bowls, garnish if desired, and enjoy your healthy banana chocolate chip ice cream!

Nutrition Facts

Serving size (626.6g)
Amount per serving % Daily Value*
Calories 995.8
Total Fat 37.5g 0%
Saturated Fat 20.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 165.7mg 0%
Total Carbohydrate 172.7g 0%
Dietary Fiber 20.5g 0%
Total Sugars 106.1g
Protein 13.3g 0%
Vitamin D 12.5IU 0%
Calcium 160.8mg 0%
Iron 9.3mg 0%
Potassium 2357.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.2%
Protein: 4.9%
Carbs: 63.9%