Golden Graham Cookies
Indulge in the ultimate nostalgic treat with these Golden Graham Cookies, a perfect fusion of chewy cookie bliss and classic s'mores flavors! Packed with crushed Golden Grahams cereal, gooey mini marshmallows, and melty mini chocolate chips, every bite offers a comforting mix of crunch and sweetness. With just 15 minutes of prep and 10 minutes of baking, these cookies are ideal for satisfying sweet cravings in a flash. Perfect for bake sales, family gatherings, or a cozy night at home, these cookies tap into childhood memories while delivering fresh, irresistible flavor. Searching for a fun twist on classic cookie recipes? Try this Golden Graham Cookie recipe today!
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Ingredients
- 0.5 cup unsalted butter
- 0.5 cup light brown sugar
- 0.25 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 1.5 cups Golden Grahams cereal, crushed
- 0.5 cup mini chocolate chips
- 0.5 cup mini marshmallows
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
Step 2
In a large mixing bowl, beat the butter, light brown sugar, and granulated sugar together until light and fluffy, about 2-3 minutes.
Step 3
Mix in the egg and vanilla extract until fully combined.
Step 4
In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until combined.
Step 5
Stir in the crushed Golden Grahams cereal, mini chocolate chips, and mini marshmallows, ensuring they are evenly distributed throughout the dough.
Step 6
Using a tablespoon or small cookie scoop, drop dough balls onto the prepared baking sheets, spacing them about 2 inches apart.
Step 7
Bake in the preheated oven for 9-11 minutes, or until the edges are lightly golden brown. The centers may still look slightly underbaked, which is fine.
Step 8
Remove the baking sheets from the oven and allow the cookies to cool on the sheets for 5 minutes before transferring them to a wire rack to cool completely.
Step 9
Store in an airtight container at room temperature for up to 5 days.
Nutrition Facts
| Serving size | (634.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2501.1 |
| Total Fat 74.2g | 0% |
| Saturated Fat 39.8g | 0% |
| Cholesterol 310mg | 0% |
| Sodium 2485.8mg | 0% |
| Total Carbohydrate 437.6g | 0% |
| Dietary Fiber 12.1g | 0% |
| Total Sugars 243.6g | |
| Protein 33.9g | 0% |
| Vitamin D 521.0IU | 0% |
| Calcium 747.5mg | 0% |
| Iron 30.0mg | 0% |
| Potassium 613.6mg | 0% |
Source of Calories