Goat Cheese Roasted Pepper and Basil Appetizers
Elevate your appetizer game with these irresistible Goat Cheese Roasted Pepper and Basil Appetizers—perfect for entertaining or as a quick gourmet snack! Creamy goat cheese, blended with olive oil, sea salt, and black pepper, creates a lush base that pairs beautifully with sweet, smoky roasted red peppers and fragrant fresh basil. Served on crisp crackers or toasted baguette slices, each bite offers a sublime balance of flavors and textures. A drizzle of honey adds a hint of sweetness, making these elegant, no-cook appetizers as visually stunning as they are delicious. Ready in just 10 minutes, this recipe is your go-to for effortless party platters or sophisticated snacking.
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Ingredients
- 150 grams Goat cheese
- 2 pieces Roasted red peppers
- 12 pieces Fresh basil leaves
- 2 tablespoons Olive oil
- 0.5 teaspoons Sea salt
- 0.25 teaspoons Black pepper
- 12 pieces Crackers or toasted baguette slices
- 1 tablespoon Honey (optional)
Directions
Step 1
1. Slice the roasted red peppers into thin strips, approximately 2-3 inches long.
Step 2
2. In a small bowl, mix the goat cheese with 1 tablespoon of olive oil, sea salt, and black pepper until smooth and creamy.
Step 3
3. Lay out the crackers or toasted baguette slices on a clean serving platter.
Step 4
4. Spread a generous layer of the goat cheese mixture onto each cracker.
Step 5
5. Place 1-2 strips of roasted red pepper on top of the goat cheese layer.
Step 6
6. Add a fresh basil leaf on top of the roasted pepper for a pop of color and flavor.
Step 7
7. Drizzle a small amount of olive oil over the assembled appetizers. If desired, finish with a light drizzle of honey for added sweetness.
Step 8
8. Serve immediately and enjoy!
Nutrition Facts
| Serving size | (828.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2491.4 |
| Total Fat 121.6g | 0% |
| Saturated Fat 42.0g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 117.9mg | 0% |
| Sodium 4260.7mg | 0% |
| Total Carbohydrate 290.4g | 0% |
| Dietary Fiber 14.5g | 0% |
| Total Sugars 29.7g | |
| Protein 58.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 386.7mg | 0% |
| Iron 11.5mg | 0% |
| Potassium 852.2mg | 0% |
Source of Calories