Elevate your appetizer game with these sophisticated Goat Cheese Pecan Finger Sandwiches, a perfect blend of creamy, crunchy, and sweet. Featuring tangy goat cheese, nutty chopped pecans, and a touch of honey, this no-cook recipe is beautifully complemented by the brightness of fresh chives and a hint of black pepper. Spread this decadent mixture onto soft white sandwich bread, trim the crusts, and slice into elegant finger-sized portions for a presentation that’s ideal for tea parties, bridal showers, or holiday gatherings. Ready in just 15 minutes, these bite-sized sandwiches are as quick to prepare as they are impressive to serve. Indulge in the perfect balance of textures and flavors with this versatile and irresistible appetizer.
Scan with your phone to download!
Place the goat cheese, chopped pecans, honey, fresh chives, salt, and ground black pepper in a medium-sized mixing bowl.
Using a spatula, gently mix the ingredients together until they are well combined and form a cohesive spread.
Lay out the slices of white sandwich bread on a flat surface. Spread an even layer of the goat cheese filling onto 4 of the slices.
Top the filling with the remaining 4 slices of bread to form sandwiches.
Using a sharp knife, trim off the crusts from each sandwich for a clean presentation.
Cut each sandwich into 4 equal rectangles or triangles, depending on your preference.
Arrange the finger sandwiches on a platter and serve immediately, or cover with plastic wrap and refrigerate until ready to serve.
Serving size | (478.6g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1490.9 |
Total Fat 71.4g | 0% |
Saturated Fat 28.3g | 0% |
Cholesterol 91.1mg | 0% |
Sodium 2582.5mg | 0% |
Total Carbohydrate 160.2g | 0% |
Dietary Fiber 11.8g | 0% |
Total Sugars 51.9g | |
Protein 50.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 516.9mg | 0% |
Iron 10.0mg | 0% |
Potassium 551.9mg | 0% |
Source of Calories