Gluten Free Peanut Butter Cookies Kisses from Heaven
Indulge in the perfect blend of sweet and nutty with these "Gluten Free Peanut Butter Cookies Kisses from Heaven." Crafted with just six simple ingredients, these cookies are irresistibly soft, chewy, and entirely gluten-free—making them a delightful treat for everyone to enjoy. Each cookie boasts the rich, creamy flavor of peanut butter paired with the iconic chocolate-y goodness of a candy kiss nestled on top, creating a heavenly combination. With a prep time of just 10 minutes and no need for flour, these cookies are as easy to make as they are delicious. For an extra touch of sparkle and texture, roll the dough in coarse sugar before baking. Perfect for holiday cookie platters, gifting, or a quick midweek indulgence, these cookies deliver comfort and decadence in every bite!
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Ingredients
- 1 cup Creamy peanut butter
- 0.75 cup Granulated sugar
- 0.25 cup Brown sugar, packed
- 1 unit Large egg
- 1 teaspoon Vanilla extract
- 18 units Chocolate kisses
- 0.25 cup Optional: Coarse sugar for rolling
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
Step 2
In a medium bowl, mix together the peanut butter, granulated sugar, brown sugar, egg, and vanilla extract until the dough is smooth and well combined.
Step 3
If desired, pour the coarse sugar into a shallow bowl for rolling.
Step 4
Scoop out approximately 1 tablespoon of dough and roll it into a ball. If using coarse sugar, roll the dough ball in the sugar to coat it lightly.
Step 5
Place the dough balls on the prepared baking sheet, spacing them about 2 inches apart.
Step 6
Bake in the preheated oven for 8-10 minutes, or until the edges are just set and the tops look slightly cracked.
Step 7
While the cookies are baking, unwrap the chocolate kisses and set them aside.
Step 8
Remove the cookies from the oven. Immediately press a chocolate kiss into the center of each cookie while they’re still hot. The cookie will crack slightly around the edges—this is normal.
Step 9
Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Step 10
Serve and enjoy your heavenly Gluten Free Peanut Butter Cookies Kisses!
Nutrition Facts
| Serving size | (631.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2862.1 |
| Total Fat 146.2g | 0% |
| Saturated Fat 37.9g | 0% |
| Cholesterol 203.6mg | 0% |
| Sodium 1175.3mg | 0% |
| Total Carbohydrate 358.5g | 0% |
| Dietary Fiber 16.6g | 0% |
| Total Sugars 324.8g | |
| Protein 70.9g | 0% |
| Vitamin D 41IU | 0% |
| Calcium 323.9mg | 0% |
| Iron 7.4mg | 0% |
| Potassium 1978.2mg | 0% |
Source of Calories