Gluten Free No Bake Chocolate Balls
These Gluten-Free No-Bake Chocolate Balls are the perfect blend of simplicity, indulgence, and wholesome goodness! Packed with nutrient-rich ingredients like gluten-free rolled oats, almond butter, chia seeds, and a touch of honey or maple syrup, these bite-sized treats come together in just 10 minutes—no baking required. A hint of unsweetened cocoa powder gives them a rich chocolatey flavor, while optional dark chocolate chips add an extra layer of decadence. Ideal for anyone seeking a quick, no-fuss dessert or energy-boosting snack, these chocolate balls are naturally gluten-free and can be easily made vegan. Serve them chilled for a chewy, satisfying texture that’s perfect for busy days or special occasions.
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Ingredients
- 1.5 cups Gluten-free rolled oats
- 0.25 cups Unsweetened cocoa powder
- 0.5 cups Almond butter (or any nut/seed butter)
- 0.33 cups Honey (or maple syrup for a vegan option)
- 1 teaspoons Vanilla extract
- 2 tablespoons Chia seeds (optional for added texture and nutrition)
- 0.25 cups Dark chocolate chips (optional for extra indulgence)
- 1 pinches Pinch of salt
Directions
Step 1
In a large mixing bowl, combine the gluten-free rolled oats, cocoa powder, and chia seeds (if using). Stir well to evenly distribute the dry ingredients.
Step 2
Add the almond butter, honey (or maple syrup), vanilla extract, and a pinch of salt to the dry ingredients. Mix thoroughly until the mixture has a sticky, cohesive texture.
Step 3
Fold in the dark chocolate chips, if using, for a touch of extra sweetness and texture.
Step 4
Using a tablespoon or small scoop, portion out the mixture and roll it between your hands to form bite-sized balls.
Step 5
Place the rolled chocolate balls on a parchment-lined plate or tray, ensuring they do not touch each other.
Step 6
Refrigerate for at least 30 minutes to allow the balls to firm up before serving.
Step 7
Store the chocolate balls in an airtight container in the refrigerator for up to 1 week or freeze them for longer storage.
Step 8
Enjoy as a healthy snack, dessert, or energy-boosting treat!
Nutrition Facts
| Serving size | (465.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1967.7 |
| Total Fat 110.3g | 0% |
| Saturated Fat 22.3g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 152.1mg | 0% |
| Total Carbohydrate 250.7g | 0% |
| Dietary Fiber 57.8g | 0% |
| Total Sugars 98.4g | |
| Protein 53.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 647.1mg | 0% |
| Iron 24.7mg | 0% |
| Potassium 2435.5mg | 0% |
Source of Calories