Nutrition Facts for Gluten free ham cheese quiche bites

Gluten Free Ham Cheese Quiche Bites

Start your day or elevate your snack game with these delightful Gluten-Free Ham and Cheese Quiche Bites! Perfectly portioned and packed with savory flavors, these mini quiches combine diced ham, gooey cheddar and mozzarella cheeses, and a fluffy, gluten-free egg base for a satisfying bite-sized treat. Ideal for brunch spreads, meal prepping, or grab-and-go breakfasts, they come together in just 35 minutes with simple pantry staples. Made with a touch of gluten-free flour and baking powder, they hold their shape beautifully while staying light and tender. Serve them warm right out of the oven or enjoy them as a quick, protein-packed snack anytime. These versatile quiche bites are a crowd-pleaser for every occasion and diet-friendly without compromising on flavor!

Nutriscore Rating: 60/100
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Image of Gluten Free Ham Cheese Quiche Bites
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 1 cup (diced) Ham
  • 1 cup Shredded cheddar cheese
  • 0.5 cup Shredded mozzarella cheese
  • 6 Large eggs
  • 0.5 cup Milk (dairy or non-dairy)
  • 0.25 cup Gluten-free all-purpose flour
  • 0.5 teaspoon Baking powder (gluten-free)
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 1 tablespoon (for greasing) Butter or cooking spray

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Use butter or cooking spray to generously grease a 12-cup muffin tin to prevent sticking.

Step 3

In a large mixing bowl, whisk together the eggs, milk, gluten-free flour, baking powder, salt, and black pepper until fully combined and smooth.

Step 4

Fold in the diced ham, shredded cheddar cheese, and mozzarella cheese to the egg mixture.

Step 5

Evenly distribute the mixture into the prepared muffin tin, filling each cup about 3/4 full.

Step 6

Carefully place the muffin tin in the preheated oven and bake for 18–20 minutes, or until the quiche bites are set and lightly golden on top.

Step 7

Remove the quiche bites from the oven and allow them to cool in the tin for 5 minutes.

Step 8

Gently run a knife around the edges of each quiche bite to loosen them from the tin, then transfer them to a serving plate or cooling rack.

Step 9

Serve immediately while warm, or store in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven before serving.

Nutrition Facts

Serving size (790.9g)
Amount per serving % Daily Value*
Calories 1461.9
Total Fat 94.9g 0%
Saturated Fat 46.2g 0%
Polyunsaturated Fat 3.2g
Cholesterol 1314.3mg 0%
Sodium 3165.7mg 0%
Total Carbohydrate 67.2g 0%
Dietary Fiber 3.8g 0%
Total Sugars 8.0g
Protein 92.1g 0%
Vitamin D 298.9IU 0%
Calcium 1560.5mg 0%
Iron 7.3mg 0%
Potassium 1101.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.3%
Protein: 24.7%
Carbs: 18.0%