Gluten-Free Zesty Citrus Soy Dipping Sauce
Brighten up your appetizers with this Gluten-Free Zesty Citrus Soy Dipping Sauce, a tantalizing blend of bold flavors and vibrant citrus notes. Made with gluten-free tamari, freshly squeezed orange, lime, and lemon juices, and a touch of honey or maple syrup for sweetness, this sauce strikes the perfect balance between savory, tangy, and slightly spicy. Fragrant garlic, fresh ginger, and a hint of sesame oil add depth, while a sprinkle of red pepper flakes gives it a gentle kick. Optional fresh cilantro adds a burst of herbal freshness for extra zest! Ready in just 10 minutes, this versatile dipping sauce is perfect for pairing with gluten-free dumplings, spring rolls, or crunchy veggie platters. It’s a must-try for anyone seeking a gluten-free, citrus-infused twist on classic dipping sauces!
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Ingredients
- 0.25 cup Gluten-free tamari (soy sauce alternative)
- 0.25 cup Fresh orange juice
- 2 tablespoons Fresh lime juice
- 1 tablespoon Fresh lemon juice
- 1 tablespoon Honey (or maple syrup for a vegan option)
- 2 teaspoons Sesame oil
- 1 clove Minced garlic
- 1 teaspoon Minced fresh ginger
- 0.25 teaspoon Red pepper flakes
- 1 tablespoon Chopped fresh cilantro (optional)
Directions
Step 1
In a small mixing bowl, combine the gluten-free tamari, orange juice, lime juice, and lemon juice, whisking until well mixed.
Step 2
Add the honey (or maple syrup if vegan) and whisk until fully dissolved.
Step 3
Drizzle in the sesame oil while continuing to whisk, ensuring the oil incorporates evenly with the other liquids.
Step 4
Add the minced garlic, minced ginger, and red pepper flakes to the bowl, stirring gently to combine.
Step 5
If desired, fold in the fresh chopped cilantro for an added burst of freshness.
Step 6
Transfer the dipping sauce to a serving dish or airtight container. Let it sit for 5 minutes to allow the flavors to meld together.
Step 7
Serve immediately alongside your favorite gluten-free appetizers or store in the refrigerator for up to 3 days. Stir or shake before serving.
Nutrition Facts
| Serving size | (221.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 399.7 |
| Total Fat 28.4g | 0% |
| Saturated Fat 4.0g | 0% |
| Polyunsaturated Fat 11.7g | |
| Cholesterol 0mg | 0% |
| Sodium 3768.4mg | 0% |
| Total Carbohydrate 32.7g | 0% |
| Dietary Fiber 0.5g | 0% |
| Total Sugars 23.2g | |
| Protein 8.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 15.9mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 393.1mg | 0% |
Source of Calories