Gluten-Free Tuna Hoagie
Dive into the ultimate lunch upgrade with this delicious Gluten-Free Tuna Hoagie! Perfectly crafted for those avoiding gluten, this recipe layers creamy, flavorful tuna salad made with gluten-free mayonnaise, Dijon mustard, and a zesty hint of lemon juice onto soft, toasted gluten-free hoagie rolls. Crisp lettuce, juicy tomato slices, and crunchy cucumber add a burst of freshness in every bite. Quick to prepare in just 15 minutes, this satisfying sandwich is a nutritious and satisfying meal for two, ideal for busy weekdays or casual lunches. Whether you're gluten-free or simply looking for a light and wholesome twist on the classic tuna hoagie, this recipe is sure to please!
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Ingredients
- 2 pieces Gluten-free hoagie rolls
- 2 5 oz cans Canned tuna (in water, drained)
- 4 tablespoons Mayonnaise (gluten-free)
- 1 teaspoon Dijon mustard (gluten-free)
- 2 tablespoons Celery (finely chopped)
- 1 tablespoon Red onion (finely chopped)
- 2 teaspoons Pickle relish (gluten-free)
- 1 teaspoon Fresh lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 pieces Lettuce leaves
- 1 medium Tomato (sliced)
- 0.5 medium Cucumber (sliced)
Directions
Step 1
In a medium mixing bowl, combine the drained tuna, mayonnaise, Dijon mustard, chopped celery, red onion, pickle relish, and fresh lemon juice.
Step 2
Season the mixture with salt and black pepper. Mix everything together until well combined and creamy.
Step 3
Slice the gluten-free hoagie rolls in half lengthwise and gently toast them if desired.
Step 4
Place a lettuce leaf on the bottom half of each hoagie roll.
Step 5
Spread an even layer of the tuna salad on top of the lettuce leaves.
Step 6
Add sliced tomato and cucumber on top of the tuna salad for extra freshness and crunch.
Step 7
Top with the other half of the hoagie roll and serve immediately.
Nutrition Facts
| Serving size | (764.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1169.4 |
| Total Fat 50.9g | 0% |
| Saturated Fat 7.4g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 119.0mg | 0% |
| Sodium 3165.8mg | 0% |
| Total Carbohydrate 93.8g | 0% |
| Dietary Fiber 6.6g | 0% |
| Total Sugars 14.5g | |
| Protein 84.3g | 0% |
| Vitamin D 226.8IU | 0% |
| Calcium 120.9mg | 0% |
| Iron 6.1mg | 0% |
| Potassium 1394.1mg | 0% |
Source of Calories