Gluten-Free Smoked Salmon Roll
Elevate your appetizer game with these elegant Gluten-Free Smoked Salmon Rolls, a fresh and flavorful no-cook recipe perfect for any occasion. Delicate smoked salmon slices are layered with a creamy avocado and cream cheese filling, brightened with zesty lemon juice and aromatic herbs like dill and chives. Thinly sliced cucumber adds a satisfying crunch while keeping this dish light and refreshing. Ready in just 20 minutes, these bite-sized delights are not only gluten-free but also bursting with wholesome ingredients and bold flavors. Perfect as a party starter or a healthy snack, these rolls are as visually stunning as they are delicious!
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Ingredients
- 200 grams Smoked salmon slices
- 1 Large cucumber
- 1 Ripe avocado
- 100 grams Cream cheese
- 2 tablespoons Fresh dill
- 1 tablespoon Fresh chives
- 1 tablespoon Lemon juice
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Peel the cucumber and slice it thinly into long strips using a mandoline or a vegetable peeler.
Step 2
Cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado until smooth and creamy.
Step 3
Add the cream cheese, lemon juice, salt, and black pepper to the mashed avocado. Mix until well combined.
Step 4
Chop the fresh dill and chives finely and add them to the avocado mixture. Stir to combine.
Step 5
Lay a piece of smoked salmon on a flat surface. Spread a thin layer of the avocado and cream cheese mixture over the salmon.
Step 6
Place a cucumber strip at one edge of the salmon slice.
Step 7
Carefully roll the salmon slice from the cucumber side, forming a tight roll. Secure with a toothpick if necessary.
Step 8
Repeat the process with the remaining salmon slices and filling.
Step 9
Once all rolls are prepared, cut each roll into bite-sized pieces and arrange them on a serving platter.
Step 10
Garnish with additional fresh dill or chives if desired and serve immediately.
Nutrition Facts
| Serving size | (773.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 875.8 |
| Total Fat 65.4g | 0% |
| Saturated Fat 25.5g | 0% |
| Polyunsaturated Fat 1.5g | |
| Cholesterol 147mg | 0% |
| Sodium 2266.8mg | 0% |
| Total Carbohydrate 31.0g | 0% |
| Dietary Fiber 12.3g | 0% |
| Total Sugars 9.5g | |
| Protein 48.0g | 0% |
| Vitamin D 1370IU | 0% |
| Calcium 197.4mg | 0% |
| Iron 4.1mg | 0% |
| Potassium 1754.3mg | 0% |
Source of Calories