Gluten-Free Kebab Pizza
Experience a bold fusion of flavors with this Gluten-Free Kebab Pizza! Perfect for those seeking a delicious gluten-free alternative, this recipe combines a crispy gluten-free pizza base with tender, spiced kebab slices—your choice of beef or chicken—for a protein-packed delight. Layered with a rich tomato sauce infused with garlic and oregano, gooey mozzarella cheese, and vibrant toppings like red onion, bell pepper, and cherry tomatoes, this pizza is a feast for both the eyes and the palate. Finished with fresh parsley and a squeeze of zesty lemon, it's the ultimate crowd-pleaser for pizza night. Ready in just 35 minutes, this easy homemade pizza serves up to four and brings Mediterranean-inspired magic straight to your table.
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Ingredients
- 1 large Gluten-Free Pizza Base
- 2 tablespoons Olive Oil
- 3 tablespoons Tomato Paste
- 1 teaspoon Garlic Powder
- 1 teaspoon Dried Oregano
- 1.5 cups Mozzarella Cheese, shredded
- 1 cup Cooked Gluten-Free Beef or Chicken Kebab, sliced
- 0.5 cup Red Onion, thinly sliced
- 0.5 cup Bell Pepper, thinly sliced
- 1 cup Cherry Tomatoes, halved
- 2 tablespoons Fresh Parsley, chopped
- 4 slices Lemon Wedges
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Place the gluten-free pizza base on a baking sheet lined with parchment paper.
Step 3
In a small bowl, mix the tomato paste with olive oil, garlic powder, and dried oregano. Spread this mixture evenly over the pizza base, leaving a small border for the crust.
Step 4
Sprinkle the shredded mozzarella cheese over the tomato paste layer.
Step 5
Distribute the sliced kebab meat evenly over the cheese.
Step 6
Top the pizza with the sliced red onion, bell pepper, and cherry tomatoes.
Step 7
Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly and the edges of the crust are golden brown.
Step 8
Remove the pizza from the oven and let it cool for a couple of minutes before slicing.
Step 9
Garnish with fresh parsley and serve with lemon wedges on the side to squeeze over the top for an extra zesty flavor.
Step 10
Cut into slices and enjoy your delicious Gluten-Free Kebab Pizza.
Nutrition Facts
| Serving size | (994.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1655.5 |
| Total Fat 93.9g | 0% |
| Saturated Fat 36.1g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 298.7mg | 0% |
| Sodium 2460.7mg | 0% |
| Total Carbohydrate 98.2g | 0% |
| Dietary Fiber 12.4g | 0% |
| Total Sugars 24.9g | |
| Protein 105.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1378.0mg | 0% |
| Iron 11.7mg | 0% |
| Potassium 2254.4mg | 0% |
Source of Calories