Gluten-Free Homemade Russian Sukhariki
Discover the irresistible crunch of Gluten-Free Homemade Russian Sukhariki, a beloved Slavic snack reimagined for gluten-free diets! This easy-to-make recipe transforms simple gluten-free bread into golden, crispy crouton-like bites, infused with the bold flavors of garlic, oregano, basil, and a hint of paprika. Perfectly seasoned and oven-baked to perfection, these savory morsels are ideal for snacking, topping soups, or elevating your favorite salads. With just 10 minutes of prep and pantry staples, you can enjoy the traditional charm of sukhariki—without the gluten. Store them in an airtight container for a convenient, satisfying treat that stays fresh for weeks!
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Ingredients
- 400 grams gluten-free bread
- 3 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon paprika
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
Cut the gluten-free bread into small cubes, about 1 cm (0.4 inches) in size.
Step 3
In a large mixing bowl, combine olive oil, garlic powder, dried oregano, dried basil, paprika, salt, and black pepper.
Step 4
Add the bread cubes into the bowl and toss thoroughly until every piece is evenly coated with the oil and spice mixture.
Step 5
Spread the seasoned bread cubes in a single layer on a baking sheet lined with parchment paper.
Step 6
Place the baking sheet in the preheated oven and bake for 25-30 minutes, stirring halfway through to ensure even toasting, until the sukhariki are golden brown and crisp.
Step 7
Remove from the oven and allow them to cool completely on the baking sheet.
Step 8
Serve immediately as a crunchy snack or store in an airtight container at room temperature for up to two weeks.
Nutrition Facts
| Serving size | (452.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1459.8 |
| Total Fat 66.0g | 0% |
| Saturated Fat 8.9g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2949.9mg | 0% |
| Total Carbohydrate 216.7g | 0% |
| Dietary Fiber 13.5g | 0% |
| Total Sugars 12.1g | |
| Protein 24.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 270.3mg | 0% |
| Iron 6.4mg | 0% |
| Potassium 105.8mg | 0% |
Source of Calories