Nutrition Facts for Gluten-free grilled jalapeno poppers

Gluten-Free Grilled Jalapeno Poppers

Turn up the heat at your next gathering with these irresistible Gluten-Free Grilled Jalapeno Poppers! Packed with bold flavor, this appetizer features fresh jalapenos stuffed with a creamy blend of cream cheese, shredded cheddar, and gluten-free seasoning, then wrapped in crispy gluten-free bacon for a smoky, savory bite. Perfectly grilled to perfection in just 15 minutes, these poppers deliver the ultimate balance of spicy, cheesy, and salty goodness. Whether you're hosting a summer barbecue or craving a game-day snack, this easy-to-make recipe is sure to wow your guests while catering to gluten-free diets.

Nutriscore Rating: 47/100
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Image of Gluten-Free Grilled Jalapeno Poppers
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 6

Ingredients

  • 12 pieces fresh jalapenos
  • 8 ounces cream cheese
  • 1 cup shredded cheddar cheese
  • 1 tablespoon gluten-free seasoning mix
  • 12 slices gluten-free bacon strips
  • 24 pieces toothpicks

Directions

Step 1

Preheat your grill to medium heat, approximately 375°F (190°C).

Step 2

Put on latex gloves for handling the jalapenos, as they can cause irritation.

Step 3

Slice each jalapeno pepper in half lengthwise, and remove seeds and membranes using a small spoon. Set aside the hollowed jalapeno halves.

Step 4

In a mixing bowl, combine cream cheese, shredded cheddar cheese, and gluten-free seasoning mix. Mix until well blended.

Step 5

Fill each jalapeno half with the cheese mixture, using a spoon to ensure an even fill.

Step 6

Wrap each filled jalapeno half with a strip of gluten-free bacon. Starting at one end, wrap tightly and secure the bacon on the jalapeno with a toothpick.

Step 7

Once your grill is hot, place the bacon-wrapped jalapeno poppers on the grill grates, keeping them upright with the filled side facing up.

Step 8

Grill for approximately 12-15 minutes, turning occasionally, until the bacon is crispy and cooked through.

Step 9

Remove from the grill and let cool for a few minutes before serving.

Step 10

Serve warm, as a delicious gluten-free appetizer or snack.

Nutrition Facts

Serving size (703.5g)
Amount per serving % Daily Value*
Calories 2137.7
Total Fat 187.0g 0%
Saturated Fat 94.2g 0%
Polyunsaturated Fat 3.4g
Cholesterol 530.1mg 0%
Sodium 3948.6mg 0%
Total Carbohydrate 29.7g 0%
Dietary Fiber 5.5g 0%
Total Sugars 15.4g
Protein 103.7g 0%
Vitamin D 0IU 0%
Calcium 1051.0mg 0%
Iron 2.1mg 0%
Potassium 1443.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.9%
Protein: 18.7%
Carbs: 5.4%