Gluten-Free French Bread Pizza

Indulge in the ultimate comfort food with this easy and delicious Gluten-Free French Bread Pizza—perfect for a quick weeknight dinner or a satisfying snack. Made with a crusty gluten-free French bread loaf, this recipe combines familiar pizzeria flavors with a homemade touch. Each bread half is brushed with olive oil and seasoned with a fragrant blend of oregano, basil, garlic powder, and more, creating a robust and savory base. Topped with zesty pizza sauce, gooey melted mozzarella, and pepperoni slices, this dish bakes to bubbly perfection in just 15 minutes! Garnished with fresh parsley and served hot, it’s guaranteed to please gluten-free and non-gluten-free eaters alike. Quick to prepare and bursting with flavor, this customizable recipe is your new go-to for gluten-free pizza night!

Nutriscore Rating: 50/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 4

Ingredients

• 1 large Gluten-free French bread loaf
• 1 cup Pizza sauce
• 2 cups Shredded mozzarella cheese
• 1 cup Pepperoni slices
• 1 tablespoon Olive oil
• 0.5 teaspoon Dried oregano
• 0.5 teaspoon Dried basil
• 0.5 teaspoon Garlic powder
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Chopped fresh parsley

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Slice the gluten-free French bread loaf in half lengthwise and place it cut side up on a baking sheet.

Step 3

Brush olive oil evenly over the cut sides of the bread.

Step 4

In a small bowl, mix the dried oregano, dried basil, garlic powder, salt, and black pepper.

Step 5

Sprinkle the seasoning mixture evenly over the oiled bread.

Step 6

Spread the pizza sauce evenly on top of each bread half.

Step 7

Sprinkle the shredded mozzarella cheese generously over the sauce-covered bread.

Step 8

Arrange the pepperoni slices evenly over the cheese.

Step 9

Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly and the edges of the bread are crisp.

Step 10

Remove from the oven and sprinkle with chopped fresh parsley.

Step 11

Allow the pizza to cool slightly before slicing and serving.

Step 12

Enjoy your gluten-free French bread pizza!

Nutrition Facts

Serving size	(1145.3g)

Amount per serving	% Daily Value*
Calories	3021.2

Total Fat 178.9g	0%
Saturated Fat 68.6g	0%
Polyunsaturated Fat 1.3g
Cholesterol 414.9mg	0%
Sodium 9672.2mg	0%
Total Carbohydrate 223.6g	0%
Dietary Fiber 16.3g	0%
Total Sugars 30.7g
Protein 126.4g	0%

Vitamin D 0IU	0%
Calcium 1979.0mg	0%
Iron 14.4mg	0%
Potassium 2602.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.5%

Protein: 16.8%

Carbs: 29.7%