Gluten-Free Creamy Oat Porridge
Start your morning right with this Gluten-Free Creamy Oat Porridge, a wholesome and nourishing breakfast that’s as satisfying as it is simple to prepare. Made with velvety gluten-free rolled oats simmered in a mix of water and unsweetened almond milk, this comforting porridge is naturally sweetened with maple syrup and enhanced with a touch of vanilla extract for a cozy flavor profile. Topped with sliced bananas, fresh berries, crunchy walnuts, and a pinch of cinnamon, this recipe is bursting with texture and vibrant, nutritious toppings. Ready in just 15 minutes and perfect for a warming start to any day, this porridge is a fantastic gluten-free, dairy-free option for health-conscious eaters. Pair it with your favorite cup of tea or coffee for a breakfast that feels like pure indulgence.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup gluten-free rolled oats
- 1 cup water
- 1 cup almond milk (unsweetened)
- 0.25 teaspoon salt
- 1 teaspoon vanilla extract
- 2 tablespoons maple syrup
- 1 banana, sliced
- 0.5 cup fresh berries
- 2 tablespoons chopped walnuts
- 0.5 teaspoon ground cinnamon
Directions
Step 1
In a medium saucepan, combine the gluten-free rolled oats, water, almond milk, and salt.
Step 2
Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally.
Step 3
Reduce the heat to low and simmer uncovered, stirring frequently, for about 10 minutes or until the oats are tender and the porridge has thickened to your desired consistency.
Step 4
Remove the saucepan from the heat and stir in the vanilla extract and maple syrup.
Step 5
Divide the porridge into two bowls.
Step 6
Top each bowl with sliced banana, fresh berries, and chopped walnuts.
Step 7
Sprinkle a dash of ground cinnamon over the top.
Step 8
Serve immediately and enjoy your warm, creamy gluten-free oat porridge.
Nutrition Facts
| Serving size | (833.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 718.4 |
| Total Fat 19.0g | 0% |
| Saturated Fat 2.3g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 771.8mg | 0% |
| Total Carbohydrate 129.7g | 0% |
| Dietary Fiber 18.4g | 0% |
| Total Sugars 55.2g | |
| Protein 15.7g | 0% |
| Vitamin D 100.0IU | 0% |
| Calcium 545.4mg | 0% |
| Iron 5.0mg | 0% |
| Potassium 1128.4mg | 0% |
Source of Calories