Gluten-Free Classic Tuna Baguette

Elevate your lunchtime routine with this Gluten-Free Classic Tuna Baguette, a flavorful take on a sandwich favorite that's perfect for anyone avoiding gluten. Crafted with a crusty gluten-free baguette, flaky canned tuna, crisp celery, and zesty red onion, this sandwich packs layers of vibrant textures and tastes. A creamy blend of gluten-free mayonnaise and fresh lemon juice ties it all together, while fresh lettuce and juicy tomato slices add refreshing balance. Ready in just 15 minutes with no cooking required, this recipe is ideal for a quick meal or on-the-go snack. Serve it freshly assembled or wrap it up for a satisfying gluten-free lunch anytime.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 2

Ingredients

• 1 loaf Gluten-free baguette
• 1 can (5 oz) Canned tuna
• 2 tablespoons Gluten-free mayonnaise
• 1 stalk Celery
• 0.25 Red onion
• 1 tablespoon Lemon juice
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 4 leaves Lettuce leaves
• 1 Tomato

Directions

Step 1

Start by slicing the gluten-free baguette in half lengthwise and set aside.

Step 2

Drain the canned tuna thoroughly and place it into a mixing bowl.

Step 3

Dice the celery stalk and finely chop the red onion. Add both to the mixing bowl with the tuna.

Step 4

Add the gluten-free mayonnaise and lemon juice to the tuna mixture. Stir thoroughly to combine all the ingredients.

Step 5

Season the tuna mixture with salt and black pepper to taste.

Step 6

Slice the tomato into thin rounds.

Step 7

Layer the bottom half of the baguette with the lettuce leaves.

Step 8

Spread the tuna mixture evenly over the lettuce leaves.

Step 9

Top the tuna mixture with sliced tomatoes.

Step 10

Place the top half of the baguette over the fillings, press lightly to secure, and cut the baguette into desired serving sizes.

Step 11

Serve immediately or wrap tightly to enjoy later.

Nutrition Facts

Serving size	(520.5g)

Amount per serving	% Daily Value*
Calories	923.2

Total Fat 29.1g	0%
Saturated Fat 4.2g	0%
Polyunsaturated Fat 0.1g
Cholesterol 23.7mg	0%
Sodium 3628.4mg	0%
Total Carbohydrate 142.3g	0%
Dietary Fiber 9.9g	0%
Total Sugars 17.5g
Protein 22.0g	0%

Vitamin D 56.7IU	0%
Calcium 92.3mg	0%
Iron 3.9mg	0%
Potassium 551.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.5%

Protein: 9.6%

Carbs: 61.9%