Nutrition Facts for Gluten-free classic rice krispies treats

Gluten-Free Classic Rice Krispies Treats

Satisfy your sweet tooth with these Gluten-Free Classic Rice Krispies Treats—an effortless, crowd-pleasing dessert that’s perfect for any occasion! This no-bake recipe swaps traditional cereal with gluten-free crispy rice cereal, ensuring everyone can enjoy these chewy, marshmallow-infused squares of joy. With just three simple ingredients—mini marshmallows, unsalted butter, and gluten-free cereal—you’ll have soft, gooey treats ready in under 30 minutes, including prep time. The light crunch of the cereal combined with the creamy sweetness of melted marshmallows creates a nostalgic snack that’s both timeless and allergy-friendly. Great for parties, lunchboxes, or as an indulgent homemade gift, these treats are a must-try for those looking for gluten-free dessert ideas without sacrificing flavor or texture.

Nutriscore Rating: 51/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Gluten-Free Classic Rice Krispies Treats
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 12

Ingredients

  • 6 cups Gluten-free crispy rice cereal
  • 10 ounces Mini marshmallows
  • 4 tablespoons Unsalted butter

Directions

Step 1

Grease a 9x13 inch baking dish with butter or non-stick spray and set aside.

Step 2

In a large saucepan over low heat, melt 4 tablespoons of unsalted butter, stirring frequently to avoid browning.

Step 3

Once the butter is fully melted, add the 10-ounce bag of mini marshmallows to the saucepan.

Step 4

Continue to stir the marshmallows over low heat until they are completely melted and smooth.

Step 5

Remove the saucepan from heat and quickly stir in 6 cups of gluten-free crispy rice cereal until all the cereal is evenly coated with the marshmallow mixture.

Step 6

Immediately transfer the mixture into the prepared baking dish, gently pressing it evenly into the dish with a greased spatula or wax paper to avoid sticking.

Step 7

Allow the treats to cool at room temperature for about 30 minutes, ensuring they set properly.

Step 8

Once cooled, cut the treats into squares and serve. Store leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size (1059.5g)
Amount per serving % Daily Value*
Calories 4199.2
Total Fat 60.0g 0%
Saturated Fat 28g 0%
Polyunsaturated Fat g
Cholesterol 124mg 0%
Sodium 4770.5mg 0%
Total Carbohydrate 856.9g 0%
Dietary Fiber 12.0g 0%
Total Sugars 210.0g
Protein 48.4g 0%
Vitamin D 0IU 0%
Calcium 12mg 0%
Iron 86.4mg 0%
Potassium 732mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.0%
Protein: 4.7%
Carbs: 82.4%