Gluten-Free Classic Nachos with Fresh Salsa

Elevate your snack game with these Gluten-Free Classic Nachos with Fresh Salsa—a vibrant and wholesome twist on a beloved favorite. Crispy gluten-free tortilla chips form the perfect base for layers of gooey melted cheddar, hearty black beans, and zesty black olives, all baked to golden perfection. Fresh jalapeños, creamy diced avocado, and a sprinkle of cilantro add a burst of flavor and color, while the homemade tomato salsa, featuring ripe Roma tomatoes, red onion, garlic, and lime juice, provides the ultimate refreshing tang. Ready in just 25 minutes, this easy-to-make recipe is ideal for game nights, casual gatherings, or whenever a craving for gluten-free indulgence strikes. Serve warm and watch these nachos disappear in no time!

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 8 cups Gluten-free tortilla chips
• 2 cups Shredded cheddar cheese
• 1 cup Black beans, rinsed and drained
• 0.5 cup Sliced black olives
• 1 whole Jalapeño peppers, sliced
• 1 whole Avocado, diced
• 0.25 cup Chopped cilantro
• 1 tablespoon Fresh lime juice
• 0.5 teaspoon Salt
• 2 whole Roma tomatoes, diced
• 0.5 cup Red onion, finely chopped
• 1 whole Garlic clove, minced

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Spread the gluten-free tortilla chips evenly on a large baking sheet.

Step 3

Sprinkle the shredded cheddar cheese evenly over the tortilla chips.

Step 4

Distribute the black beans and sliced black olives evenly across the chips.

Step 5

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is fully melted and bubbly.

Step 6

While the nachos are baking, prepare the fresh salsa by combining diced Roma tomatoes, red onion, minced garlic, chopped cilantro, fresh lime juice, and salt in a bowl. Mix well to combine the ingredients.

Step 7

Remove the nachos from the oven. Top with slices of jalapeño peppers, diced avocado, and a sprinkle of extra chopped cilantro.

Step 8

Serve immediately with the fresh salsa on the side or drizzled over the nachos.

Nutrition Facts

Serving size	(1990.3g)

Amount per serving	% Daily Value*
Calories	6119.8

Total Fat 339.9g	0%
Saturated Fat 87.7g	0%
Polyunsaturated Fat g
Cholesterol 242.1mg	0%
Sodium 7249.6mg	0%
Total Carbohydrate 697.6g	0%
Dietary Fiber 93.6g	0%
Total Sugars 11.0g
Protein 142.1g	0%

Vitamin D 0IU	0%
Calcium 2420.1mg	0%
Iron 18.1mg	0%
Potassium 3314.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.7%

Protein: 8.9%

Carbs: 43.5%