Gluten-Free Classic Ham and Cheese Toast
Satisfy your cravings with this quick and easy *Gluten-Free Classic Ham and Cheese Toast*, a delicious spin on the timeless comfort food. Perfect for breakfast, lunch, or a casual snack, this recipe swaps traditional bread for hearty gluten-free slices, making it suitable for gluten-sensitive diets. Layers of savory gluten-free ham and gooey melted cheese are nestled between crisp, buttery bread, with a touch of optional Dijon mustard for a tangy kick. Ready in just 15 minutes, this one-pan recipe boasts a golden, perfectly toasted exterior that's irresistibly crunchy. Whether paired with a warm soup or served solo, this gluten-free ham and cheese toast is bound to become a go-to favorite for busy days and indulgent cravings alike.
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Ingredients
- 2 pieces Gluten-free bread slices
- 2 slices Ham (gluten-free)
- 2 slices Cheese (gluten-free)
- 2 tablespoons Butter
- 1 teaspoon Dijon mustard (optional)
Directions
Step 1
Preheat your skillet or non-stick pan over medium heat.
Step 2
Spread 1 tablespoon of butter on one side of each slice of gluten-free bread.
Step 3
Place one slice of bread, buttered side down, onto the skillet.
Step 4
If desired, spread the Dijon mustard on the unbuttered side of the bread in the skillet.
Step 5
Layer the gluten-free ham slices evenly on top of the bread in the skillet.
Step 6
Place the gluten-free cheese slices over the ham.
Step 7
Top with the second slice of bread, buttered side up.
Step 8
Cook the toast for about 4-5 minutes on each side, or until the bread is golden brown and the cheese has melted. Lower the heat if the bread browns too quickly before the cheese melts.
Step 9
Carefully flip the sandwich to ensure even cooking on both sides.
Step 10
Once cooked, remove from the skillet, slice in half if desired, and serve warm.
Nutrition Facts
| Serving size | (281g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 771.0 |
| Total Fat 49.2g | 0% |
| Saturated Fat 27.2g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 175.8mg | 0% |
| Sodium 2486.7mg | 0% |
| Total Carbohydrate 44.3g | 0% |
| Dietary Fiber 2.1g | 0% |
| Total Sugars 6.3g | |
| Protein 38.4g | 0% |
| Vitamin D 16.5IU | 0% |
| Calcium 451.9mg | 0% |
| Iron 1.9mg | 0% |
| Potassium 411.4mg | 0% |
Source of Calories