Gluten-Free Classic Cheese Toast

Elevate your snack game with this irresistible Gluten-Free Classic Cheese Toast—a quick and easy recipe that delivers all the cheesy goodness you crave while catering to gluten-free diets. Featuring perfectly toasted slices of gluten-free bread smothered in a savory garlic and herb butter, topped with bubbly sharp cheddar cheese, and finished with a sprinkle of fresh parsley, this dish is comfort food with a gourmet twist. With a prep and cook time of just 20 minutes, it's the perfect solution for a speedy lunch, a satisfying snack, or a simple appetizer. Whether you're gluten-free or just love a great cheese toast, this recipe is a guaranteed crowd-pleaser!

Nutriscore Rating: 44/100

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Image of Gluten-Free Classic Cheese Toast

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 2

Ingredients

4 slices gluten-free bread slices
1 cup sharp cheddar cheese
2 tablespoons butter
0.5 teaspoon garlic powder
0.5 teaspoon dried oregano
0.25 teaspoon black pepper
0.25 teaspoon salt
1 tablespoon fresh parsley

Directions

Step 1

Preheat your oven to 375°F (190°C).

Step 2

Place the gluten-free bread slices on a baking sheet lined with parchment paper.

Step 3

In a small bowl, mix together the butter, garlic powder, dried oregano, black pepper, and salt until well combined.

Step 4

Spread the butter mixture evenly on one side of each bread slice.

Step 5

Evenly distribute the shredded cheddar cheese on top of the buttered side of each slice.

Step 6

Place the baking sheet in the oven and bake for 8-10 minutes, or until the cheese is bubbly and slightly golden.

Step 7

Remove the toasts from the oven. Let them cool slightly before garnishing with fresh parsley.

Step 8

Serve immediately while warm.

Portion size

Nutrition Facts

Serving size	(308.8g)

Amount per serving	% Daily Value*
Calories	1061.1

Total Fat 67.4g	0%
Saturated Fat 39.0g	0%
Polyunsaturated Fat 0.7g
Cholesterol 186.9mg	0%
Sodium 2266.7mg	0%
Total Carbohydrate 86.0g	0%
Dietary Fiber 4.5g	0%
Total Sugars 8.2g
Protein 37.0g	0%

Vitamin D 4.5IU	0%
Calcium 909.0mg	0%
Iron 2.6mg	0%
Potassium 182.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.2%

Protein: 13.5%

Carbs: 31.3%